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Archive for the ‘mexican food stands’ Category

BAJA GROUND ZERO VOICES

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BAJA GROUND ZERO VOICES

Originally Published the Week of May 7, 2020 in Western Outdoor Publications

I thought this week rather than headline news, you might be interested in comments from locals and gringos living in Baja regarding what it’s like south of the border right now.

It’s not too different from the U.S. But, just to give you some context:

Currently, as of this writing Mexico has more than 2000 fatalities and 23,000 reported cases.

The states of Baja Norte and Baja Sur have about 2000 cases with about 40 deaths.

The statewide quarantine is in effect until May 30th.  For almost 2 months, all beaches, schools, public areas, restaurants, stores and other non-essential businesses have been closed.   There is an 8 p.m. curfew in place. 

Many tourism businesses are making plans to re-open after the first of June. A number of airlines plan to start flying during that time as well.

Here’s just a small slice of what folks are thinking and, in many ways, it’s not too far from what many of us are experiencing.

HORACIO (49-year-old-taxi-driver) – It is very difficult. We do not have too many cases in La Paz, but we watch the U.S. news and it is crazy. I need to work. There are no riders for my taxi and no gas for the car. There is no other money.

ANGELINA (Single Mother of 2) – In our town the government announced a food truck would arrive with lots of food. We waited 4 hours with several hundred other families. No truck ever showed up. Several weeks earlier, they did the same thing, but the first people got all the bags they could carry. There was nothing left for anyone else. Then, the workers were told they were only supposed to give 2 bags to each family.

 
NINITA (Retired teacher 60 years old) – I am OK because I have a retirement check. But, my grown children all lost their jobs so they have moved back with me. Even my daughter that teaches in the United States returned because her school closed. They eat A LOT! It is nice to be together again, but I am worried for them.

JEFFREY (Retired gringo living just outside Tijuana) – At first we didn’t take it seriously. Then people blamed the U.S. for infecting us so they wanted to block the border. Kind of ironic really. All the Americans were crossing the border to buy toilet paper and there were lines at all the big box stores like COSTCO.

LORENZO – (panga captain) – There is not much to do. No business. Normally, we are very busy. We live 40 miles from the city and our pueblo has no internet. School is closed. We have no TV. We cannot go to the city because the roads are blocked. There is no medical care here and no money for gasoline for the panga or the car.

CHALO – (cook 52-years -old) – The restaurant I work at closed. So, I stay at home. But, there is not even beer to drink. All the breweries got closed by the government. So, shelves are empty or the prices are triple normal. Some people are selling blackmarket illegally from their homes or trunks. The police will arrest us if we are out past 8 p.m. But, I know people that still have parties.  I have no car so I can’t go anywhere.

NORMAN – (70 year old retired American) – Many gringo neighbors had to decide to stay in Mexico or leave. I understand many of my friends are older and high-risk so they didn’t want to take a chance with Mexican medical care. There’s no shortage in the markets and this is my home so I plan to stay. But, I have many things like TV and a computer and internet that locals unfortunately do not have.
ROSALIA – (43 years old office assistant and mother) – I have a reduced salary and work hours, but my husband cannot work. He got sick during the quarantine and has been in the hospital several times for emergencies to his kidneys. I cannot visit him in the hospital and be with him because of the virus. But, they send him home very quickly after treatments because of the virus in the hospitals. Then, his illness comes back.

JACOBO – (Musician and graphic artist) With all the restaurants and bars closed I have no place to play but I can make a little money online doing graphic design. I am from mainland Mexico and moved to Baja. I was going to move back home with my parents when the virus first hit Baja. My parents are both doctors and told me to stay in Baja where it is safer. Everyone is angry at the politicians. They did not act quickly enough.

Many people ignore the quarantines and defy authorities. They have parties. They go to the beach. They do not respect social distancing. They do not believe this is a big problem.

 
ZACHARY – When the quarantine hit, I had just pulled the sailboat I live on out’ve the water. I didn’t think this would be two months. I am on a boat sitting on blocks on DRY LAND in a dusty boat yard ! Not my favorite idea of social distancing. Cabin fever crazy right now!

SERGIO – (Transportation Driver) – My wife keeps making me clean the house. We have the cleanest house in the neighborhood. I need to get out before my wife makes me clean the house again. But there is nowhere to go!

That’s my (their) story!

signature June '18 two 1

Jonathan

 

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

Jonathan Roldan’s

Tailhunter International

Website:

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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BAD NEWS – GOOD NEWS – A GLIMMER OF HOPE

 

CAncel?BAD NEWS GOOD NEWS and a GLIMMER of HOPE

Originally Published the Week of May 1, 2020 in Western Outdoor Publications

As I’ve mentioned previously, I’ve become a junkie for Mexico news of late.  It’s not only for my own benefit, but especially to keep friends, clients and everyone else informed as much as possible.

 

Not even including phone calls, I think I field well over 100 e-mails a week.

 

It’s not easy covering Mexico.  It’s like someone asking how are things in the United States.  It’s a big country.

 

Any statements you read here in this confined space easily tend to over-simplify a myriad of variables.  And, just as easily be completely wrong, especially with a rapidly changing situation. Such as it is.

 

Just like in the U.S., reports conflict daily.  Everyone has a different opinion.

What’s working in Oregon isn’t necessarily good for Florida.  How does one accurately make a blanket statement  that covers  Michigan, Texas and Wyoming?

 

Mexico has 32 states. It’s the world’s 13th largest country with about 133 million people that are just now getting what a lot of the world has been dealing with for several months.

 

Just covering Baja itself is 1000-mile-long peninsula.  Most folks don’t realize it comprises two states.

 

Baja Norte (Northern Baja) encompasses cities such as Tijuana, Ensenada, Mexicali and San Felipe.

 

Baja Sur (Southern Baja) is where Cabo San Lucas, La Paz, Loreto, Mulege and Todos Santos are located.

 

Plus, there’s a ba-zillion little pueblos scattered all over the rural countryside in the mountains, beaches, islands and deserts.

 

As a country, Mexico, is just hitting Phase 3 of the pandemic.  As of this writing, it has almost 16,000 cases detected with  more than 1,400 fatalitites.  Health experts say that because of the lack of testing and reporting, the number of cases is probably closer to 65,000.

 

And climbing.

 

The two states of Baja Norte and Baja Sur have pretty much extended their respective quarantines until the end of May.  However, the two states are trending divergently on their viral paths.

 

Both states are in lockdown.  However, Baja Sur has suffered 12 deaths for about 266 cases.

 

Comparatively speaking, Baja Norte, has about  1200 cases with 162 deaths.  Just a month ago there were a scant dozen cases or so in Baja Norte.

 

It’s escalating rapidly.

 

Hospitals in northern Baja are already over-stressed.  The entire city of Ensenada has almost a million residents.  It not only locked itself down, it is locking everyone out.  You can’t even drive into the city.  You are turned away.

 

Additionally, along the highway, cars are being disinfected and motorists are having their temperatures taken.

 

On the contrary…

 

Southern Baja which relies so heavily on tourism, looks like it might be loosening up.

 

But, not without struggles…

 

As of last week, the governor of Baja Sur implemented even harsher restrictions.  These included 10 p.m. curfews.  All persons must now wear masks and only 1 person in a car at a time. No alcohol sales after 6 p.m.

 

Violators are confronted with fines; jail time or community services including being forced to work in the hospitals.

 

But, there might be a possible light down the road.

 

Although the quarantine will persist until May 30th, Cabo hotels have started taking new reservations for June.  This includes some of the larger and well-known properties.

 

School kids are being told that there is a good possibility that classes will resume July 1. They are talking about re-opening the beaches.

 

The ports and marinas that affect some 24,000 workers may re-open.  Restaurants are preparing to open by mid-June.

 

Further, various airlines are making noise about returning to the Mexican skies either between the latter part of May.  These include Aero Mexico (May or June).  Alaska after May.  Delta to Cancun and Mexico City.  United Airlines sometime in June.  Spirit Airlines by May or June.

 

You may not be able to DRIVE to Baja Sur, insofar as many cities and places like Ensenada are closed down.  However, no one minds if you FLY over their cities.

 

There are others.  This is all changing quickly and for better or worse,  has probably changed by the time you’re reading this!

 

So, don’t make new reservations just yet.  But, don’t cancel your current plans either.

 

Stay tuned.  I could be wrong…again.

That’s my story!

Jonathan signature

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

Jonathan Roldan’s

Tailhunter International

Website:

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

 

 

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SHOULD I CANCEL MY MEXICO TRIP?

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Empty cities. Empty beaches.

SHOULD I CANCEL MY MEXICO TRIP?

Originally Published the Week of April 9, 2020 in Western Outdoor Publications

So, this virus-thing got you a bit worried about the Mexico trip you have planned?

 

LOTS of folks are in the same boat with you.  Hopefully, not a cruise liner.

 

 

Bad publicity over-the-years to the contrary,  Mexico is still the #1 destination for American travel.   Statistics show that more than 32 million Americans visited Mexico last year.  Approximately half-of-those ended up in Baja.

 

The other big areas areas are Cozumel and Cancun.  Mexico expected a 5-7% increase for 2020.

 

Until it all hit the wall.

 

My caveat for anything I write these days is simply, “Whatever you read here, things may have changed by the time you read them.”  The world is changing rapidly.

 

As of this date (Week of April 12, 2020), there is a national closure of all hotels, ports, marinas, beaches, public spaces, park, event centers, charter fishing, booze cruises and the like, as well as restaurants and bars.  Yes…and bars.

 

And beer.

 

Breweries are shutting down and some cities are instituting zero tolerance on alcohol sales.  Or minimizing the hours of sale.

 

So, aside from the fishing, if you can even get out, many of the fun reasons for going to Mexico are off-the-board at the moment. The Mexican government says these prohibitions will be in place until April 30th.

 

Or not.

 

Since the virus really hasn’t slammed full-force into Mexico, the country reserves the right to extend the lockdown.  Maybe right through YOUR vacation.

 

And, by the way, Mexico would really prefer you to NOT come into the country and infect it’s people.  They love tourism…They need tourism…They love YOU!  Just not right now.  Please stay home!

 

(Thank you very much to the Texas students who chartered a plane and flew 70 of them down in spring break and more than half of them are now infected.        And now Cabo trails only Mexico City as the leading growth area for the virus.)

 

So, should you pull the plug?  If so, there’s good ways and not-so-good ways to do it.

 

There’s some things to think about.

 

If your trip is within the next month, I would say the chances are probably slim.  Optimistically, even if your hotel opens or your charter operator gives the thumbs-up don’t celebrate just yet.  You need to check if your airline will still be flying.

 

Airports are still open, but with no one flying anyway, airlines have cut service and flights.  Open airports are empty airports.

 

If your vacation is not for awhile, it’s my recommendation to wait.  I admit this is a totally self-serving suggestion since we own a fishing fleet in La Paz.

 

But, it won’t hurt to wait as long as you can.

 

God-willing, things MAY change and you surely don’t want to lose your spots .  When we get to the other side of this pandemic, there will be a rush to get out of isolation.  People will want to fish.

 

If you do have to change, consider postponing it.  And, if you can come up with new dates all the better.

 

Every operator is different so check.  But, most payments, including deposits are not refundable.

 

Having been on both sides of the counter in dealing with Mexico vacations, it’s pretty difficult to get a refund.  Lots of wasted time and energy.

 

If you don’t show up too bad.  Or, many operators treat this pandemic as a “force majeure” (act of God).  Like a hurricane or other unforeseen event.  It’s harsh, but it’s just bad luck.  No one can control the weather…or foreseen a pandemic.

 

It’s like booking a fishing trip and the weather happens to be bad and fishing hits the dumper.   No one’s fault . Just bad luck. No refunds.

 

But, that is also why so many of us recommend and have recommended economic trip insurance.  We personally never travel without it.

 

Even in the best of times, the insurance can cover things like canceled airlines; bad weather; too sick to go out; a medical emergency or accident, etc.  It’s well worth it.

 

Some travel insurance will not cover this pandemic and if your trip is coming up soon, it might be too late. But, consider it if your trip is still somewhere down the calendar year.  Just Google it up and there are plenty of options and policies to choose from and, they aren’t that expensive!

 

Although refunds may be difficult, most operators I’ve spoken to seem more than willing to give you credit towards re-booking a trip.  This is especially true given the current situation where normally, they would not be so lenient .

 

But, again you should check.  Some charge a fee for canceling or re-booking.  A little research can help you get your full credits.

 

Truth be told, most operators I know from Mexico to Alaska and Canada to South Africa and Oregon to New Zealand, ultimately are mom-and-pop operations.  Realistically, they can’t afford to refund everyone.  So, it’s win-win if you propose new dates for the future and they can credit you for that trip.

 

As for airlines, things seem to be loosening.

 

Early on, the airlines got bashed for their cancelation policies.  Some were giving zero refunds; eating up your points; and charging exorbitant fees to change tickets.

 

This was happening even when it was the airline that canceled the flights.

 

That has come more into line.

 

We have found that if YOU cancel the flight, you might not get a refund, but the airlines will credit you for a new flights in the future.  Lately, however, we are finding that if THEY cancel the flight, refunds are being given.

 

So, just a heads-up that if you wait until the airlines actually cancels, you have a better chance of getting some money back.

 

Bottom line is do a little research before yanking the plug on your Mexico vacation.

 

Hopefully, we’ll get to the other side of this sooner rather than later.

 

That’s my story!  Stay safe.  Stay healthy.  We can do this!

signature June '18 two 1

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

Jonathan Roldan’s
Tailhunter International

Website:

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

Read Full Post »

MEXICO’s CHANGED REALITIES

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MEXICO’s CHANGED REALITIES

Originally published the week of April 7, 2020 in Western Outdoor Publications

These columns are getting more difficult to write in these hectic times. I cringe writing anything because by the time I publish here or on the internet, often things have changed.

For instance, that last column about “Updates from the Road” was written when this whole coronavirus pandemic was just starting out almost a month ago. It was from that immediate perspective as my wife and I were driving cross-country.

By, the time it was actually published about 2 week later, the world had drastically tilted and I felt like a doofus.

Things are altering so rapidly that let me just advise you up front that whenever you’re reading this, I COULD BE WRONG. THE WORLD MIGHT HAVE SHIFTED AGAIN!

Here’s the lay-of-the land as we know it right now in Mexico and Baja.

Cases of the virus in Mainland Mexico are climbing. However, as of 2 weeks ago, President Obrador told people not to worry. It was just the “early stage” and they should continue socializing, eating out and getting together.

I’m paraphrasing, but he also mentioned that Mexico is “ready” for anything that happens (even tho’ Mexico City has 15 million people and only 14 ICU beds). And that because Mexican people have “Mayan blood” they will be resistant.

The governor or Pueblo went to far as to say that Mexican poor people are immune because only people who travel get sick and (logically), only rich people travel.

President Obrador continued to meet; hold rallies; shake hands; hug supporters; and get together with crowds telling them he was safe because he wore “lucky amulets.”

Even his own health ministers were critical.

Then, Mexico’s virus cases almost doubled later in the week and the President abruptly reversed his position. Now, he’s telling his people to “run for cover.” Although he has not curtailed his own social schedule.

Experts say this might be too little and too late. Mexico might be in for a perfect storm.

Ten percent of it’s population has diabetes. It has the highest rate of obesity (right up there with the U.S.). It has huge issues with hypertension and heart disease. With socialized medicine, it has a difficult enough time taking care of people in normally.

Additionally, even with social distancing supposedly in place, it will be difficult since many people habitate in dense conditions with large numbers often living in the same quarters.

Further, it is estimated that more than 60% of the population lives day-to-day and hand-to-mouth as vendors; plumbers; laborers; etc. with no brick-and-mortar building. The majority of the population cannot simply “stop working.”

Although mainland Mexico has about 2100 virus cases as of this writing, Baja itself has a relative small handful. However, Baja has been turning into a peninsula of ghost towns, especially anyplace that relies on tourism.

As of April 5, all hotels, beaches, public places, restaurants and marinas have been closed by international decree.

Supposedly, this is only until April 30th, but that assumes Mexico shows some improvement.

Police and military are enforcing the closures.

Two weeks ago, both Mexico and the U.S. mutually agreed to close the border to non-essential travel. But that does not seem to apply to tourism, although there’s not really anyone travelling. Airports are empty. There are no cruise ships around.
Where we live in La Paz, many restaurants were trying to survive by doing “take out” service. Most unsuccessfully, but now all restaurants are closed.

We had to permanently close our own restaurant on the waterfront.

Several cities, including Cabo San Lucas have prohibited liquor sales. It is expected that others will follow. Breweries like Corona/ Modelo are shutting down with no one to deliver beers to because of all the restaurant and bar closures.

So, there’s no one on the water. The fish continue to bite and the weather is improving and getting warmer. Airline rates are cheap, if you can find a flight.

Surprisingly, I’ve got folks calling and e-mailing. They are wondering if it’s OK to go down.

They are already “bored and feel fine.”

“Prices are right and less traffic on the water and fishing looks good.”

Need to “get away from the madness.”

“Mexico has less coronavirus than the U.S.”

“Want to help the Mexican economy.”

“Mexico is safe because it’s warmer and the virus cannot live in heat.”

Well, from a pragmatic perspective, sure. It’s OK to go down. Everyone needs the work. You’re a good guy. No one will stop you. Vacation is “essential.”

The hardest part might be finding a flight since so many carriers have canceled their service or have reduced their flights. But, aside from that, should be great!

Except for one thing…

It’s thoughtless and you’re not doing anyone any favors.

Realistically, you are not single-handedly saving the Mexican economy.

For the same reason so many of us are “sheltering in place” and for the same reasons, my wife and I haven’t gone home to Baja yet is that we could be contagious.

We feel fine, but that’s not to say we aren’t carrying the virus.

That’s not to say we won’t pick something up in a car, gas station, airport, or airplane on the way down. Touch a rail. Drink a cup of coffee. Breathe someone else’s air.

This thing could be totally asymptomatic.

Or, given it’s shelf-life, it could be on a bit of our clothes or our suitcases or my backpack. And we would never know it.

And then, we unknowingly infect our driver…a captain…an employee…a friend…

And they pass it on to someone else.

And people get sick. And people die. Yea…people die. And, Mexico is not someplace you want to get sick.

No matter what the government says about “being ready.” I have seen Mexico’s socialized health system at work. We have employees and I’ve been personally in that system.

As one of my captains told me when I asked him what happens when you really get sick, he told me, “We just die or they let us die.”

Simple as that.

It’s OK to cut my finger or sprain an ankle. But you surely don’t want to need a ventilator. There really aren’t any to go around.

Our city of La Paz with about 250,000 people has something like 4 ventilators.

Or what if YOU get sick and/or bring the virus back home with you? Like the 70 kids from the University of Texas who took a charter to Cabo San Lucas for spring break. They came home and something like 44 of them have tested positive. How many did they infect?

All because you want to fish. Or you’re bored. Or prices are right.

I’m saying this against my own self-interest since we own a huge sportfishing fleet and restaurant. We could sure use the business.

But, this is about social responsibility and the sooner we get a handle on this thing the sooner we get back to normalcy in the long-run. And hopefully back out to fish.

If you already have reservations for later in the year, don’t cancel them yet. Things could turn around. Or, postpone your trip for later.

But, until then, dig in and hunker down. Let’s do this together. It’s all abstract until someone you knows dies. And that’s a harsh bottom line.

That’s my story!

signature June '18 two 1

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

Jonathan Roldan’s
Tailhunter International

Website:

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico

U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

Read Full Post »

ENDEAVOR to PERSEVERE

ENDEAVOR to PERSEVERE

Originally Published the Week of Dec. 17, 2019 in Western Outdoor News Publications

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I know it’s the holiday season.

 

Christmas is still two weeks away and I don’t wanna sound like the Grinch. I love Christmas!

However,  a couple of nights ago, I was overdosing on Christmas movies.  One-after-the-other on TV non-stop.

 

Ever been there?  A little too much sugar and spice at one time?

 

All the Hallmark movies end the same.  Pretty girl falls in love with the good-looking guy in the cute Christmas village.

 

Clarence gets his wings with the help of Jimmy Stewart and a Wonderful Life.

 

Charlie Brown and his little tree give us the true meaning of Christmas.

 

Bing Crosby had his White Christmas after all.

 

Y’know, as much as I love Christmas movies, there’s only so much sweetness and goodness a guy can take in a row.   So, I did a 180 with the TV remote.

 

I popped on Clint Eastwood and “The Outlaw Josey Wales.”  Yea!

outlaw-josey-wales

 

Nothing like a squinty-eyed Clint with a big pistol in his hands to bring a guy’s testosterone levels back in line.

 

Hardly Christmas stuff, but what the heck…

 

There’s some gems in there.  You may remember, actor Chief Dan George as the old Indian Lone Watie.  He says to Josey Wales (Clint Eastwood)

 

“Endeavor to persevere.”

Josey wales

 

It’s a phrase that kinda stuck with me.  In fact, I was reminded of it just a few days ago.

 

Jerry and his buddy, Alex, have been fishing with our operation in La Paz for about 10 years.  Jerry wrote me an e-mail asking for suggestions on what kind of fishing gear to get for Alex for Christmas.

 

Not an unusual question on its face.  But, the e-mail had some “involved” questions about “dual drags” and “graphite rods vs. fiberglass.”  There were questions about “knife jigs” and “colors of trolling lures.”  Did I know anything about “retrieve ratios” for fishing reels?

 

Let me put this in context.

 

Ten years ago, Jerry and Alex when they first came to visit, they couldn’t catch a fish if fish jumped in the boat.   In fact, they had never fished in the ocean, let alone fishing in Mexico.

 

They weren’t terrible.

 

Let’s just say they were “inexperienced.”

 

They fumbled with rods and reels.  They tried to tie knots that came undone.  They busted rod tips and tangled lines.  Hooks ended up catching hats and clothes.  Open tackle boxes tipped over spilling all manners of “stuff” on the floor.

fishing-bad-fail-768x413

 

We’ve all been there in some way, shape or form.  But these two brothers just couldn’t get the hang of it.

 

Fish were lost.  Bites were missed.  How can they be the ONLY boat in my fleet that comes back with zero fish during a wide-open bite?

 

Not just one day…almost every day.

fish-snaggers-4x32

 

I try to make a point every day of talking to each of my fishermen to check on them.  And every day, Jerry and Alex had the longest faces.

 

And a lot of questions They couldn’t understand why everyone else was catching fish except them.

 

Every day, I’d answer their questions.  We would try to figure out where their technique was off.  Try to rally and encourage them.

 

But, pretty much everything they tried just complicated it.  In my mind, they were simply thinking too much and trying to hard.  Concepts like how to pin a bait were concepts that just couldn’t grasp.

 

But, give ‘em credit, they hung in there.

3c6bcb6b7b5f466227e5922171b0c55d

 

When I bid them “adios” and thanked them for visiting, I was sure they wouldn’t come back.

 

I shook their hands.  All I could say was, “Hope you had a good time and I’m sorry you didn’t catch more fish.”  What else could I say?

 

They shook my hand and thanked me and one of them smiled and said, “Endeavor to persevere” as he ducked into the shuttle van.

 

Endeavor to persevere?   OK.  Whatever.

 

At the time, I figured it meant, “O well, that’s fishing.”  See ya around.

 

Like I said, I thought I’d never see them again.

 

But, every year, they returned.

 

Every year they got a little better.  It took a bit, but the next year, they caught a few more fish although they still bumbled.  And they still had a mound of questions each day after fishing.

 

And, normally pretty shy guys, I saw them talking to other fishermen too.

 

And each year, they got a bit better.  So, did their gear.

 

That first year, it was like some kid at Walmart or Target sold ‘em a bill of goods and made a helluva commission.  They came with so much junk they were told they “must have” to fish in Mexico.  I felt sorry for them.

 

But the more they learned and watched, the better the gear got.  It was good to see.

 

Other guys were still catching more and bigger.  But Alex and Jerry were starting to have more fun.

 

Not one time in all those years did I hear them bitch about anything.  It was never “the captain’s fault” or “the weather and current” or “bad bait.”

 

They hung in there.  They persevered.  And they got better.

 

And it was more fun for me too.  Anyone in this business likes to have folks enjoying themselves.

 

I reminded the guys about that first year and them saying “ Endeavor to persevere”.  Apparently, they were fans of Josey Wales too.

 

Alex told me, “Clint never gives up. “

 

Simple as that.  No other explanation needed.  And then he asked me how to tie a San Diego knot.

 

I think I’m gonna get a t-shirt that says, “Endeavor to Persevere.”  Wise words to hold onto.  No matter what you’re doing.

That’s my story!

signature June '18 two 1

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

 


Jonathan Roldan’s
Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico
U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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GRACIAS a DIOS

thank you, gratitude concept, beautiful card

GRACIAS a DIOS

Originally Published the Week of Dec. 3, 2019 in Western Outdoor Publications

I’m writing this during Thanksgiving Week, which seems to be a growing custom here in Mexico.  They’re not quite sure about the roots of our American tradition, but many folks sure understand “Turkey Day.”

 

And they know it has something to do with being “thankful” although what turkey has to do with it, is somewhat a fuzzy concept.  It’s like gringos assuming Cinco de Mayo has something historical to do with Corona Beer.

 

No matter.

 

Cinco de Mayo or Turkey Day, historical accuracy never stopped anyone from eating and drinking!

 

But, if you ever listen carefully the a conversation in Spanish, you will often here a phrase:

 

“Gracias a Dios.”

 

“Thanks to God”

 

“How did you sleep?”

 

“Slept great. Gracias a Dios.”

 

“The family is doing great.  Kid are super. “Gracias a Dios.”

 

“Gracias a Dios, my wife’s doctor visit went well.”

 

It’s not an exasperated exclamation as we often use like “Thank GOD!”

 

It’s a sincere gratefulness for the good fortune and blessings, whether there’s a belief in a divine deity or not. There’s a lot to be said for being thankful and reminding yourself that you’re surrounded by small blessings every day.

 

You slept well and get a new day.

 

You have a job. The kids and wife are OK.  You had something to eat last night for dinner.  The sun wasn’t too hot.  You have a cold beer in your hand.  You have money for bus fare.

 

Basic simple stuff.

 

Gracias a Dios.  It’s a wonderful Spanish articulation.

 

Because ultimately, all those small things are big things.  They mean something in life at ground zero.

 

 

And, in Mexico, so many of the things we gringos take for granted like a good night of sleep; or healthy kids; or like something good to eat; or like a job; we forget to be grateful for.

 

Instead we’re often thankful because we got “lucky in Vegas.”  Or, we scored those great zillion dollar seats for that huge concert.  That ultra high-speed fishing reel just went on sale.

 

Our fantasy football team made the playoffs.  Thank God, we got the captain’s suite on our Hawaii cruise.  Economy cabin just wouldn’t do.

 

That’s a different kind of thankfulness.

 

I like being reminded throughout the day when I chat with my Spanish-speaking amigos, “Gracias a Dios.”

 

Even if it’s just for a nano-second, it registers in my brain that I am blessed on so many levels.  Everything is really OK.

 

So, as we hit the holiday season, I hope you had a great Thanksgiving and  are also blessed with the really important things in life  and everything is well.

 

Gracias a Dios.

That’s my story

signature June '18 two 1

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

 


Jonathan Roldan’s
Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico
U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

 

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WHERE’s THE PARTY?

mexico-desfile-dia-muertos

When I first arrived here in Baja to live, Crocs were the hot shoe and I had a lot more hair.  It’s interesting over the decades watching Americana creep into the lives and culture of Mexico.

 

I was shopping just yesterday and noted that it’s mid-October and, as is custom, Christmas decorations and toys are already filling the stores.

 

Yes, it starts a lot earlier here. In about a week, there will be Christmas tree lots in the parking lots hawking trees “Fresh from Oregon!”  I’m not kidding.

 

Y’see, here in Mexico, there’s no Thanksgiving acting as a gastronomical speed-bump before Christmas.  So, of course, the stores want to get you into the holiday spirit while it’s still 98 degrees outside and humidity is 75%.

 

However, with increased popularity, I am seeing more folks referring to “turkey day” coming soon.  Not “Thanksgiving day.”  No reason to celebrate the Pilgrims breaking-bread with the native residents here in Mexico.

 

Still, turkey is quite popular here.  In fact, most cold-cuts and hot dogs are actually made from turkey so a reason to roast a whole big bird is a reason to celebrate “something different.”

 

It’s not every day folks roast turkeys in Mexico. The markets have some great bargains on the birds.

 

There is one more holiday that pops up before Christmas.  It’s not really a holiday, however, in the sense of a huge fiesta.  However, it’s a country-wide celebration that will actually be found throughout the Latin-American nations.

 

Dia de los Muertos…the Day of the Dead… comes in at the end of the month.  It’s not a national holiday.  Nothing is closed.  Business as usual. It’s more like a personal holiday that just happens to be celebrated by just about everyone in their own way.

 

It arises from the combination of Pagan/ Christianity/ Catholicism rituals and actually encompasses three days more-or-less.  Sort of all mixed together, there’s the Day of the Dead, All Souls Day and All Saints Day.

 

The religious side is a remembrance of the departed loved ones.

ofrandas-muertos

Small altars are built in homes with photos and other memorabilia of the departed. Some can be quite elaborate with candles, colorful table cloths, and favorite items of the deceased like bottles of alcohol, pastries and favorite items of clothing.

 

One hotel we work with here in La Paz used to construct an elaborate and beautiful altar in the lobby.  Truly a work-of-art.  They would place photos of long-time employees who had passed away.

 

The altar was decorated with photos; favorite books; musical items; a chef’s spatula and hat.  But, it often had several plates of pastries; cans of beer; bottles of whiskey or tequila…

 

The problem was that hotel guests, especially gringo guests, didn’t know the significance of the altar in the lobby.

 

They thought it was some kind of “welcome table” and would help themselves to the pastries, cookies and cans of beer.  The hotel stopped setting up the display after a few years.

 

The big party, however, is at the cemetery.

dia-de-muertos1

 

If you really want a taste of culture, head to the cemetery at Dia de los Muertos!  In the states, we rock Halloween, but few of us go to an actual graveyard that night.  In Mexico, it’s all part of it!

 

And, it isn’t a creep show.  There’s no gouls and ghosts.  But, there’s definitely a spirit in the air. It’s a big fiesta!

 

Families and friends bring out elaborate celebrations to the graveyard and it’s like a giant tailgate party of a whole different type.

 

Candles and torches set the mood.  Boom boxes and even live musicians add to the ambience. Everything from mariachi, to ranchero music, rap and classic rock can be heard.

 

Barbecues fill the air with grilling chorizo and carne asada. People sing.  Families spread out lawn chairs and blankets on the concrete grave slab.  Fresh flowers and wreaths are brought out.

 

If you forgot anything, food vendors, flower vendors and beer concessions are outside the gate. Grab a wreath; pick up a kilo of hot carne; a couple of bottles of Tecate and head-on-in with your lawn chair.

day-of-the-dead-568012_1280-1200x675

If there’s more than one deceased, as is often the case, it’s a mobile party.  From one grave to another.  Families and friends intermingle in a festive reunion of sorts.

 

They gather.  They tell stories.  They laugh.  They remember.  They drink to death as well as to life.  All night long.  Keeping the memories alive for a few fun-filled evening hours.

That’s my story!

signature June '18 two 1

Jonathan

 

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

 


Jonathan Roldan’s
Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico
U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

 

Read Full Post »

C.P.R. for FISH

C.P.R. for FISH

Originally Published the Week of Sept. 24, 2019 in Western Outdoor Publications

release-right-main

We had several pangas-slow trolling the shallow turquoise waters off Punta Arenas. White sands met the Sea of Cortez in colors worthy of any travel brochure.

 

We are in roosterfish land.

rooster Dave big one tags

 

The big kings of the beach in this area can range from 40-over-100-pounds.  We had already landed and released two 60-pound fish and were hoping for at least one more.

 

Two other guys in the panga 50 yards away suddenly started whooping.  They had a double strike and the boat was in pandemonium mode.

 

Both guys were on bent rods already moving and dancing around the stern of the panga trying to keep the lines tight and untangled.  The captain was alternately steering the boat; coaching the anglers; and trying to keep the deck cleared.

 

The big fish were tearing up the waters behind the boat.  We could hear the reels singing.

 

We needed to change our own baits so we stopped our panga and all of us watched the crazy activity in the other panga.  It made for some fun video. Time for a cold beer anyway.

 

In about 15 minutes both fish were simultaneously brought to the boat.  Everyone was high-fiving and whooping it up.  As they should!  Judging just by the dorsal fins of the submerged fish, they were legit 50-70 pound roosters.

 

This was confirmed as both fish were lifted into the panga.

One fish, was unceremoniously plopped on the deck. The other was dropped by the tired angler.  I could see the anglers and skipper jump as the fish thrashed.

 

Then, of course congratulatory photos.

 

This pose.  That pose.  Double pose.  Hold them this way.  Hold them that way.  Snap! Snap! Snap!  Your camera.  My camera.  Now with the captain.  You know how it goes.

 

Then, of course holding the fish up so we could see!  Of course, we gave them some sportsmanlike applause and thumbs-up.

 

Photos done, I could see everyone bending over and trying to unhook the fish.  It looked problematic, but ultimately, it was clear that hooks and lines were unhitched.

 

Then, both fish were lifted and heaved up and over the side in cannonball splats!  More high-fives, knuckle taps, and fist-bumping.

 

Good for them.

 

But, as we pulled away to start trolling again, I had to cringe about how the fish were handled.  No doubt, I’m glad the fish were released and the other anglers were well-intentioned.

 

I could only hope the fish survived.

 

There’s a right and a wrong way to C.P.R. a fish (Catch-Photo-Release).

wayne seibert rooster release 9-16

 

For one, time is of the essence. Actually, it’s the most important thing.

 

A fighting fish builds up lactic acid in their muscles just like any human who exercises strenuously.  The longer the fight, the more lactic acid builds up.  In fish, this can be lethal.

 

Once the fight is over, if you can do your photos and the release without taking the fish out’ve the water, all the better.  Once you pull the fish out’ve the water a bunch of things happen.

 

In the water, fish have neutral buoyancy.  When you take them out, gravity takes over and internal organs can be severely damages.

 

This is especially true if you hold the fish (as we have all done), with the head up and tail down.  It’s just not a natural position for the fish and all it’s innards.

 

Also, dropping the fish on the deck is a knucklehead move.

 

Fish need water to breathe.

 

So, for obvious reasons, once the fish is out’ve the water, it’s suffocating.  It’s just been fighting for it’s life and now it can’t breathe because you have a 10-minute photo session.

 

Imagine running several hundred-yard dashes as if an army of zombies was after you.  At the end of 10 minutes…15 minutes…an hour of running full-speed, someone pinches off your nose and mouth so you can’t breathe!

 

 

A couple of other pointers.

 

As mentioned, holding a fish vertically isn’t doing the fish much good.  How you hold it can further exacerbate the damage.

 

Holding it by the gill and probably damaging it’s breathing apparatus is a fail. So, is sticking your fingers in it’s eyeball sockets!  OUCH.

 

The fish also have a very important slime covering their bodies.

 

The more you touch it, the more that slime rubs off.  That coating is important in warding off infections.  Another reason why dropping it on the deck to wiggle and squirm is a bad move.

 

Removing the hooks properly is essential as well.

 

For your own protection, as well as the fish, use long nose plyers.  If all else fails, it might be better to just cut the line as close to the hook as you can rather than further injure the fish.

 

Better to get it back into the water faster.

 

Undoubtedly, there’s some controversy on this topic.

 

Some say that the hook will eventually cause an infection that kills the fish.  Others say that the hook will eventually rust out.  For that reason, some anglers use bronze hooks instead of stainless steel whenever they can.

 

People with bigger brains than mine might someday figure that one out.  Personally, I would just like to get the fish in the water and on-it’s-way ASAP.

 

Finally, for the actual release, be gentle.

 

Tossing it into the air like a pizza to come down in a big splat doesn’t cut it.

 

If you can,  gently get the fish moving back-and-forth in the water. This helps re-oxigenate it’s gills.  For a big fish slowly moving the boat forward while carefully holding the fish helps accelerate getting the fish back to normal and reviving it .

That’s my story

signature June '18 two 1

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

 


Jonathan Roldan’s
Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico
U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

 

Read Full Post »

Shut My Mouth!

Day-6-Wheeling-and-dealing-with-the-Mexican-jewelry-salesman.

That’s the idea! Have some fun with it!

Shut My Mouth

Originally Published the Week of Aug. 27, 2019 in Western Outdoor Publications

 

It was an awkward situation that had the potential to turn ugly. Actually, it already was.

On the sidewalk outside our restaurant in La Paz, a gringo (I’ll call him Pete) was getting pretty loud.

In front of him looking embarrassed and afraid was Jose who makes his living walking up and down the beach and waterfront selling jewelry. Everthing is “genuine” and of “highest quality.” (wink wink).

But he says it with a smile so you know it’s a game.

No, that $30 Rolex watch is not waterproof nor would you expect it to be! Not for $30 and you’re a doofus if you think it’s real!

But I know Jose. He’s a good guy. He works hard. He doesn’t pester or hound. Folks like him and look for him. He laughs a lot and he runs a good bargain.

That turquoise bracelet that is 100% silver he tells you it’s $60. And he laughs. He’s dangles the bait in the water.

He EXPECTS you to say “no” and give him a counter offer!

He knows that the bracelet is not worth $60 and he figures you’re smart enough to know that too! If you plop down $60 and you’re happy…well so be it!

But, you say $15. He laughs and says $50.
You say $17 and he says “no way” and laughs again. He says he can’t sell it for less than $45.

Back and forth. Back and forth. You really want it. He really wants to sell it to you.

When you both finally settle on $21 dollars, everyone is happy! He made a sale and made a few bucks. You got a pretty piece of “genuine” silver and turquoise.

Win-win. It’s the game. It’s fun. It’s expected.

That’s not how it was going today. And by the way both Pete and Jose were looking at me, I was being drawn in as a referee.

Pete was getting pretty livid.

“This guy is like all the rest. He’s just trying to rip me off!”

Whoa…I already don’t like the usage of “all the rest” and “rip me off” in the same sentence.

Calm down Pete. Let me get Jose’s side.

Jose looked like he could use some assistance because Pete’s whole family was there and Pete was still causing a commotion drawing a crowd to listen in.

Jose explained to me that he and Pete had done a deal over several items of jewelry.

Well, Pete wanted his change in dollars!

Jose is a street vendor. He doesn’t or didn’t have dollars. So, he tried to give Pete the change in pesos.

Pete didn’t want pesos, but he definitely wanted the jewelry and didn’t understand the exchange rate.

Ultimately, there was a $5 dollar difference in what Pete thought and what Jose was giving him in change. Five freakin’ dollars!

And Pete was letting everyone know about it who would listen. About getting “ripped off” by “these people.”

By the way, Pete came into town on 75’ yacht and loved telling people over and over about it and all his antique sportscars. Five dollars. Are you kidding me?

I explained to Pete about the exchange rate and that no one had been trying “rip him off. Jose didn’t have American money to give him any change.

Pete glared.

“What you gonna do, Pete? Do you want the jewelry and pesos?”

He took his family and stormed off. Mumbling something about, “What am I supposed to do with pesos in my pocket?” Emphasis on the “I” as if it was beneath him to have pesos and how demeaning it was.

Uh, you’re in Mexico, Dude. I’m sure you’ll find something to spend that on.

His pretty blonde wife and two perfect kids also walked away indignantly with their noses in the air.

Jose gave me an appreciative high-five “gracias.” He shrugged. Just another day working the street. I’m sure it’s not the first time.

I won’t write what some of the other onlookers said about Pete and his family.

It got me thinking about five dollars here in Mexico…

Five dollars a day is what some people bring home after a day of work. A six-day work weeks gets you a whopping $30 to live on.

If you have a car (rarely), it buys one gallon of gas. Not to cruise or go to the beach. Hopefully that gallon is enough to putter to and from work. hopefully enough to bring the kids to and from school.

Five dollars is a bus ride to work and back. Even though you are only making 11 dollars for working a 12-hour day.

Five dollars barely buys a crappy dinner for a family of 3. That’s 3 Cokes and 3 Cup-O-Noodles in the styrofoam cup. Salt and sugar for dinner. Highly nutritious but at least you don’t go to bed hungry.
Five bucks buys you enough propane for a week to cook and light your home.

For cleaning 15 messed-up hotel rooms by herself, five bucks is the total amount of tips your cleaning lady made at the resort you’re staying at.

Just enough to pay for her bus ride home tonite.

Enjoy that genuine silver jewelry, Pete.

That’s my story…

signature June '18 two 1

Jonathan

______________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

 


Jonathan Roldan’s
Tailhunter International


Website: 

www.tailhunter-international.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico
U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

Read Full Post »

I DON’T ALWAYS TELL PEOPLE WHERE I FISH… (…BUT WHEN I DO, IT’S A LIE!)

Favorite-Fishing-Spot-760x500

 

I DON’T ALWAYS TELL PEOPLE WHERE I FISH…

                     …BUT WHEN I DO, IT’S A LIE!

 

Originally Published the Week of Aug. 1, 2019 in Western Outdoor Publications

 

Fishermen are funny folks.

 

Most of them that I know will give you the shirts off their backs.  They’ll invite perfect strangers to sit down for dinner and a beer.

 

They’ll happily give you every fish recipe they know.  They’ll patiently show you how to tie every knot or explain their gear to you.

 

But, there’s a caveat and limit to generosity.  Fishermen have a reputation for tall tales and outright lies.  It’s in our nature.

 

Nowhere is that more evident than when you ask an angler where his secret fishing spots are located.

pinocchio-04-2

He or she will give up the combination to the family safe or tell you where the family jewels are stashed before revealing their honey hole fishing spots.

 

In my years down here, I have seen some crazy things.

 

With our fleets here in La Paz, let me preface by saying that most of the captains are related by blood or marriage.  Overall, no matter which fleets they work for, there’s a general spirit of cooperation.

 

Most times!

 

There’s mutual respect and at the end of the day, they all have to go home to the same families, neighborhoods and, in some cases, the same homes together.

 

But, like competing football teams, that doesn’t mean there’s any lack of competitiveness or shenanigans.

 

For example, there’s radio channels.

 

There are the general channels that everyone listens to or for emergencies.  But then each fleet also has it’s own channel that everyone in that particular fleet tunes to.  Everyone knows the other fleet’s frequencies.

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And there’s the “secret channel” where anyone can listen, but the fleet broadcasts it’s phoney-baloney info!  And the channels change all the time to keep the competition off-balance.

 

For instance, they’ll broadcast the wrong locations to catch bait or where the dorado or tuna are biting.  They’ll outright lie about what they’ve caught in their fish boxes or where they are located.

 

And all seems fair.

 

It’s part of the game and strategy because everyone is doing it.  The “hot” guy one day might be ice cold the next.  He might be giggling about his secret spot today, but tomorrow, he’s the goat and gets duped by false info.

 

The secret to playing the game is scanning through all the radio junk and know who’s broadcasting what info and recognizing voices.

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To us it sounds like one continuous Spanish word and a lot of squawking, but there’s a method to the madness.  I’ve even seen them disguise their voices.

 

Almost like the Navajo radiomen in WW 2.

 

So, if your captain seems like he’s spending a lot of time on the radio, he’s wading through all the chatter and keying on what’s happening on the  oceanic game-board.

 

This was all explained to me years ago by one of my captains after I asked him why he spent so much seemingly useless time on the radio.

 

He laughed and said, “I’m playing the game! My youngest brother and uncle work for the other fleet. My older brother and cousin work for you so we screw with each other all day.  So do all the other captains!”

 

Gamesmanship! Know when to hold ‘em.  Know when to fold ‘em.

 

He also said, “We know the gringo guys in the big yachts are trying to listen as well and we do not want them to know our spots and ruin the bite!”

 

Well, OK then…

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Another time, with one of our favorite skippers, he told us to bring colorful beach towels with us.  Sure.  No big deal.

 

Later in the day, he brought us to one of his “secret spots.” We were having a blast catching fish.

 

But, whenever another panga (from another “team”)  got close to us, he would quickly tell us to take down the rods and hide them.  He told us to grab the beach towels and pretend we had been swimming.

 

He told us to make  a lot of noise and pretend we were drying off and wave at the other boat as it went by.

 

As soon as they were gone, out came the rods again!  Sneaky.

 

There was another year when we had a huge dorado bite going off north of town.  The “fish magnet” turned out to be a huge Christmas tree that someone had set adrift.

 

Floating upside down, it attracted huge schools of sizeable dorado and other species.   Whoever was on the spot could easily load up on fish and/or catch- and-release as quickly as you could put a bait in the water.  It was epic.

 

 

One or two boats would fish the spot and load it up.  It would then call in other friendly pangas. They would get their limits.  They would leave and call in others.  And so-on-and-so-on in a great rotation!

 

All the while, phoney radio transmissions were getting sent out.  But…word eventually got out to the other fleets.

 

Every few nights, each fleet would “steal” the tree and tow it to another secret spot known only to it’s captains.

 

A few nights later having deciphered all the crazy radio broadcasts,  some other fleet would steal it back.  This went on for two weeks until the currents carried it away or the tree simply disintegrated.

 

 

Even on a daily basis, when our own captains return each day to give me their reports, I ask where they were fishing or where they found the bite.

 

“Where were you fishing today? “

 

I get winks and a smile, “In the Sea of Cortez, Senor Jonathan!”

 

Let the games continue…can’t trust a fisherman to give a straight answer.

That’s my story!

signature June '18 two 1

Jonathan

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Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter.com.

They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is: jonathan@tailhunter.com

Or drop by the restaurant to say hi.  It’s right on the La Paz waterfront!

_____________

 


Jonathan Roldan’s
Tailhunter International


Website: 

www.tailhunter.com

Mexico Office: Tailhunter International, 755 Paseo Obregon, La Paz, Baja Sur, Mexico
U.S. Mailing Address:  Tailhunter International, 8030 La Mesa Blvd. #178, La Mesa CA  91942

Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.

Tailhunter Weekly Fishing Report:  http://fishreport.jonathanroldan.com/

Tailhunter YouTube Video Channel:

https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

 

 

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