That&#039;s My Story

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-53311

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos: https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

ALL FORKED UP

Posted in airlines, aquaculture, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charters, chubasco, circle hooks, crankbait, dorado, east cape, ecotourism, el nino, el sargento, espirito santo, family, fish, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, Heat stroke, highway, history, holidays in mexico, humboldt squid, hurricane, hurricanes, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, mexican food, mexican food stands, Mexico, Mexico life, outfitters, packages, packing, packing fish, panga, Panga Fishing, pargo, passport, planning, pompano, rental car, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, storm, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, waterspouts, weather, yellowtail, tagged amberjack, bahia de los muertos, bahia de los suenos, bahia magdalena, baja, bay, beach, billfish, bonito, Cabo San Lucas, cabrilla, Cerralvo Island, charter, costa baja resort, deep sea, deep water, discount, dorado, east cape, el sargento, espirito santo island, family, fish, Fishing, Fishing lures, fishing reports, fishing shows, fishing tips, fishing videos, flyfishing, grey whales, guide, holiday, Hotel Blue, hotel perla, hotels, hunting shows, hurricanes, igfa, inshore, international, International Game Fish Association, jack crevalle, jill roldan, Jonathan Roldan, kids, la concha beach resort, La Paz, la ventana, las arenas, light tackle, live bait, lodging, los barrels, mahi mahi, marlin, offshore, outfitter, packages, panga, pargo, pompano, rooster fish, roosters, sailfish, scuba, sea lions, sea of cortez, shallow water, snapper, snorkel, sport fishing, swim, swimming, tailhunter, Tailhunter International, tailhunter restaurant, todos santos, tour, travel, trolling, tuna, vacation, wahoo, weather, whale sharks, whales, wife, women, world records, yellowfin, yellowtail on November 22, 2016| Leave a Comment »

The tough-fighting, great-eating dorado or mahi-mahi

It’s a treat when visiting Mexico to have your own fresh-caught fish cooked up. But, is that fish ALWAYS a legal fish to be eating?

ALL FORKED UP

Originally Published the Week of Nov. 23, 2016 in Western Outdoor News

One of the great rewards of being down here in Baja and doing what we do is turning folks on to new experiences. For many, it could be the first time out’ve the country…or the first time to Mexico.

For others, maybe it’s the first time fishing; going snorkeling; or seeing dolphin. There are so many things that we take for granted. If you’re a regular reader of my columns, we don’t even think twice about so many of them.

For example, this past season, we had a wonderful large family come visit. As I put them on the fishing boats in the morning, one of the nice ladies told me, “This is our first time seeing the ocean!”

Hard to imagine, isn’t it?

They had never seen the ocean! It was like the time a few years ago when my dad told he had “…never seen the orginal Star Wars movie or any Star Wars movies.” Everyone has seen the ocean. Everyone has seen Star Wars! Haven’t they?

Never seen the ocean.

Wrap your brain around that for a moment. Think what it might have felt like climbing into a relatively little fishing panga at sunrise to go fishing and all the things that might be going through their minds.

Probably like Columbus headed west across the ocean with a lot of faith that he’d be coming back.

The questions the family asked me started making sense.

“Will it be deep?”

“How big will the waves be?”

“Is this an ‘ocean’ or a ‘sea?’

“What if a shark wants to jump in the boat?” (One of the kids asked that one…which drew some nervous laughs from the rest of the family!)

Happily, they put on brave faces and stout hearts and went out about 200 yards and came back with big smiles and lots of fish and stories to tell to the folks back in the Midwest.

One of the other great experiences…a treat for us Baja rats, but eye-opening to newbies is having your fresh caught fish cooked up for you.

Having our own restaurant puts us at ground zero when it comes to visitors eating fresh fish and especially their own catch.

As I often tell folks contentedly telling me about the great fish dinner, , “Nothing better or fresher than fish that was swimming around this morning!”

And it’s true.

Real? Fresh? Fish? Folks are blown away to find out that fish that has never been frozen, canned, shipped, transporated or processed can taste so much better when prepared and eaten straight away.

Whether it’s plated up as tacos, grilled, broiled, fried…or whatever…then served up Baja style with fresh tortillas, frijoles ,rice, some home-made salsas or sauces…Well, fewer things are better and surely a highlight of your Baja visit.

But, there’s a few things you should know about restaurant fish in Baja.

Almost any restaurant will be happy to cook up your fish. Speaking from experience, it’s a lot easier if YOU have already cleaned it.

Having you show up with 5 big pargo or 3 tuna straight out’ve your ice chest that still need to be cleaned is gonna take awhile. The restaurant might not be equipped to actually clean and dress out a fish for you. They might not know how!

Also, if the restaurant is in a rush and busy, it’s hard to pull one of the kitchen staff off his station and have him clear a spot just to clean fish. Many restaurants don’t have a “fish cleaning” station per se.

But, that aside, by all means, bring in your fish. Any and all fish are welcome!

What many folks don’t know is that there are some fish that are prohibited from being on a restaurant menu here in Baja. Two of the most common fish that come to mind are dorado (Mahi-mahi) and roosterfish. Also, totuava.

All 3 of those species are prohibited from commercial fishing. So, by law, a restaurant can certainly prepare YOUR fish that YOU caught and brought (Totuava is completely endangered and prohibited). However, that restaurant cannot legally purchase species like roosterfish or dorado and sell them to you or anyone from on our menu.

Restaurants are only allowed to sell “commercially” legal fish. To date, roosterfish and dorado are solely for “sportfishing” purposes. That means YOU with your hook and line . Roosterfish and dorado are prohibited from commercial harvesting.

Likewise, the restaurant can cook YOUR dorado or roosterfish, but it cannot legally purchase that fish from you (because it was sport caught) or from a commercial business. So, chances are, if you see roosterfish, dorado or totuava on a Mexican menu, it probably shouldn’t be there.

There are several reasons for this.

For one, there’s certainly the ecological impact commercial fishing would have on these species. Commerical and sportfishing pretty much wiped-out the tasty totuava population years ago.

The Mexican government…so far…has recognized that roosterfish and dorado are extremely important to the tourism/fishing industry and are a valuable resource. Translated, that means, they are worth a lot of tourist dollars. They don’t want it going the way of totuava.

There’s also the health issues.

From the perspective of a restaurant, purchasing fish from a non-regulated source like from a fisherman or from illegal harvesting could pose a health fish. Simply, in the chain-of-handling, there’s no way to know that the fish is safe to eat.

There’s no assurances (as far as that goes) to quality-control and inspection. Was it taken legally and correctly harvested and within the size and weight limited specified by law? No way to be certain.

Eat fish. Eat YOUR fish. Eat fresh fish on the menu too. However, it doesn’t hurt to ask what kind of fish you’re eating or raise an eyebrow if you see something wrong on the menu.

That’s my story!

Jonathan signature

Jonathan

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Or drop by the restaurant to say hi. It’s right on the La Paz waterfront!

_____________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR Top 5 – Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-53311

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos: https://www.youtube.com/channel/UCBLvdHL_p4-OAu3HfiVzW0g

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

“REDUCING YOUR “DQ” (DOOFUS QUOTIENT)”

Posted in airlines, aquaculture, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, chubasco, circle hooks, Dehydration, donations, dorado, driving, east cape, ecotourism, el nino, el sargento, espirito santo, family, farm-raised, fish, fish farming, fish pens, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, Heat stroke, highway, holidays in mexico, humboldt squid, hurricanes, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, Mexican Independence Day, Mexico, Mexico Christmas, Mexico economy, Mexico life, Mexico neighborhood, outfitters, pack for a purpose, packages, packing, packing fish, panga, Panga Fishing, pargo, passport, planning, pompano, rental car, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, saving money, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, squid fishing, storms, suitcases, Sun stroke, sustainable, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, waterspouts, weather, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged accommodations, amberjack, araiza, bahia, baja, baja pirates, bay, beach, big game, billfish, blog, Cabo San Lucas, cabrilla, catch and release, cerralvo, certified scale, charter, children, costa baja resort hotel, day tours, deep sea, discount, dog tooth, dorado, east cape, eco tour, el sargento, esprito santo, family, fish, Fishing, flyfishing, fred hall, freediving, girl, guide, holiday, hotel, hotel cantamar, hotel los arcos, hotel luna sol, hotel marina, hotel perla, hotel posada, igfa, images, inshore, ise, isla, island, jack crevalle, jillene roldan, jilly roldan, Jonathan Roldan, kids, la concha beach resort, La Paz, la ventana, las arenas, light tackle, live bait, lodging, los barriles, mahi mahi, marlin, mexican, mexico, mosquito fleet, muertos, offshore, outfitter, package, palmira, panga, pargo, photos, pompano, reports, roosterfish, sailfish, saltwater, san jose del cabo, scuba, sea of cortez, sealions, sierra, snorkel, spearfishing, sportfishing, sportsmans show, stories, suenos, swim, Tailhunter International, tour, tournament, tours, trolling, tuna, tuna jackpot, vacation, video, wahoo, western outdoor news, whales, whalesharks, wife on October 27, 2014| Leave a Comment »

REDUCING YOUR “DQ” (DOOFUS QUOTIENT)

Originally published the Week of Oct. 29, 2014 in Western Outdoor News

This is that time of year when fishing tournaments run rampant in Baja and other parts of Mexico. Why not? In many respects, this part of the season is the best time for the “glamour” fish like marlin, sailfish, tuna, wahoo and dorado. It’s a great time to be on the water.

In fact, by the time you’re reading this, we’ll just be about a week out from the start of the 16^th Annual Western Outdoor News/ Yamaha Los Cabos Tuna Jackpot Tournament. Having been an editor and staff member for WON since 2006, we really look forward to the event all year and seeing so many familiar faces and having a great time.

Western Outdoor News Editor and master of ceremonies, Pat McDonell hosts an incredible show for everyone. More than 100 teams from all over the country pile into town for the fishing party.

How can you go wrong with a tournament that has a motto, “Fish Hard Party Harder!” Check out all the details here. It’s Nov. 5^th-8th: http://www.loscabostunajackpot.com/2014_coverage/preview.php

Having worked this tournament as well as many others over the years and participated as a crew-member or angler in other events, I’ve got some observations about how to enhance your tournament experience and reduce your “doofus” factor a few notches.

It’s all about attitude. Yes, this is a competition. Everyone wants to get that big check, but it’s supposed to be fun. Remember, you left the office, traffic jams and meetings back home. The sun is out. The margaritas are cold. You’re among friends. Enjoy the time.
One overly-competitive high-strung-wound-up-underwear-twisted-person on the team can ruin it for everyone on the boat and on shore. Don’t be that person. Remember, you’re not alone and you’re not the only fisherman. And there’s a lot of GOOD fishermen out there.
Respect where respect is due. Your captain and crew have probably forgotten more than you will ever know about fishing these waters. They fish more in one year than you will your entire fishing career. Remember, they are part of your team. Work together. Listen to their advice. They want to win as badly as you do!
Work out bonus and tip money ahead of time. Will they get a percentage of winnings? Extra money is a nice motivation.
If the rod goes off, work out a fair rotation with your amigos about who gets to grab the rod. Rock…paper…scissor…
Be careful of what you say on the open radio! The whole world is listening…and probably in several different languages!
If you lose or break gear, offer to replace it or pay for it. It’s only fair.
No matter how much you plan, the unexpected happens. It might be bait, luggage, food, some other jerk…Hey, roll with it. “Spit” happens, right? Some things are just not controllable. How you deal with it is the difference between an “adventure/ inconvenience” or a “crisis. “
Share! I’ve seen fishing team members roll out to the boat carrying everything from bottles of expensive wine to gourmet meats and cheeses and everything in between. And then they don’t offer a thing to the captain or crew who may or may not have anything more than a rolled up tortilla and a thermos jug of water.
If your “team” has hats and shirts whether it’s “ Team Joe’s Auto Parts” or “The Reel Screamers” or “Fred’s Flatulent Fishing Fanatics”, get gear for everyone! Everyone loves swag and your captain and crew will wear them proudly.
While you’re at it, don’t forget your “land crew” either. I highly recommend family, spouses and significant others at these events. Heck, consider them for fishing, but even if not, remember them too! They’re your support team!
These events are a social event, in many cases. Even moreso than a sporting event. Fishing is just the vehicle that gets everyone down to party! Chances are this event has evening soirees and banquets. Everyone plays. No one sits on the beach. So make sure you bring in your support team as well as your captain and crew. Great fun. Great bonding!
Don’t make YOUR negligence, someone else’s emergency. The tournament director and staff have their hands full. He does not know where you left your iPhone. The staff does not know the name of the bar you were at last night where you left your official tournament t-shirt. Likewise, it’s not THEIR fault you accepted a “double-dog-dare” and removed your shorts in the hotel Jacuzzi and got asked to leave.
Basically, don’t be a knucklehead or the guy everyone points at. Be on time. Read your materials. KNOW THE RULES. Play fair. Be a good sport.

Hope to see you in Cabo at the Tournament! You’ll see me working the scales with Pat and Big Mike. Come say hi and introduce yourself. Giant tuna are showing up so I hope to hoist one up for you in front of the Corona girls!

That’s our story!

Jonathan

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______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

ODILE’s ORDEAL and THE AFTERWRATH

Posted in airlines, aquaculture, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, chubasco, circle hooks, Dehydration, donations, dorado, driving, east cape, ecotourism, el nino, el sargento, espirito santo, family, farm-raised, fish, fish farming, fish pens, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, Heat stroke, highway, holidays in mexico, humboldt squid, hurricanes, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, Mexican Independence Day, Mexico, Mexico Christmas, Mexico economy, Mexico life, Mexico neighborhood, outfitters, pack for a purpose, packages, packing, packing fish, panga, Panga Fishing, pargo, passport, planning, pompano, rental car, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, saving money, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, squid fishing, storms, suitcases, Sun stroke, sustainable, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, waterspouts, weather, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged accommodations, amberjack, bahia, baja, bay, billfish, bonito, Cabo San Lucas, cabrilla, catch and release, cerralvo, certified scale, children, chubasco, costa baja resort hotel, day tour, deep sea, discount, dog tooth, dorado, drift, east cape, eco tour, editor, el sargento, espirito santo, family, fish, Fishing, fishing and hunting shows, fishing chart, flyfish, flyfishing, fred hall, freediving, girls, gray whales, guide, holiday, hotel, hotel araiza, hotel cantamar, hotel el moro, hotel luna sol, hotel marina, hotel palmira, hotel perla, hotel posada, hurricane, igfa, images, information, inshore, ise, isla, island, jack crevalle, jillene roldan, jilly roldan, Jonathan Roldan, kids, la concha beach resort, La Paz, la ventana, las arenas, las gaviotas hotel, light tackle, live bait, los barriles, mahi mahi, marina, marlin, mexican, mexico, muertos, odile, offshore, outfitter, package, panga, pargo, photos, pompano, report, roosterfish, sailfish, saltwater, san jose del cabo, scuba, sea of cortez, sierra, snapper, snorkel, spearfishing, sportfishing, storm, story, suenos, tackle, Tailhunter International, techniques, tips, tour, trolling, tuna, vacation, video, wahoo, weather, website, western outdoor news, whale sharks, whale watching, wife, woman, women, yellowtail on September 28, 2014| Leave a Comment »

1410837924985_wps_24_Enrique_Cota_Cece_a_cries

He’s not lamenting a messed up fishing vacation. Many of those who had the least, lost the most. (Photo from British news)

ODILE’s ORDEAL AND AFTERWRATH

Originally published the week of Sept. 30, 2015 in Western Outdoor News

When I wrote my last column two weeks ago about making the best out’ve your situation if your vacation gets slammed by a hurricane or other natural disaster, I had no idea. As I wrote that piece, it was your typical sunny Baja day on the beach. As I closed out, it was just starting to get a little cloudy. Rain drops were starting to fall.

I used that to underscore how quickly things can change. Especially in Baja. Especially in this el Nino year.

I was just trying to get my column out. Put some words together. I had no clue just how fast things would change. How fast life itself would change.

The “bit of rain” was part of a weather cell we had been watching half-heartedly watching for several days. It was just another ho-hum rainfall that started our way with a roar, but like a dozen others this season, we expected it would eventually bend out to the Pacific Ocean. We might get a “little afternoon precipitation.”

It was an understatement of historic proportions.

In the span of less than 12 hours the storm did the unexpected and put Baja right in it’s crosshairs. By midnight, Sunday the 14^th, Hurricane Odile had turned into the largest and most powerful hurricane ever to hit Baja.

It slammed into Baja with Category 3 and 4 strength winds including gusts up to 140-150 miles and hour. By comparison, Hurricane Sandy that devastated the East Coast in 2012, had winds of “only” 115 miles and hour.

Those, like us with a fishing operation in La Paz, or have businesses that are affected by weather or happen to watch weather, had at least a bit of time to get ready. Get the batteries and water. Tape the windows. Get the rain gear. Tie and chain things down. Pull our boats onto dry ground.

Most of Baja was not ready. It was the weekend. It was the start of the 4-day Independence Day weekend festivities, the largest biggest holiday in the country. Folks were in a big-time party mode. Most government officials and civil workers were long gone. Thousands of tourists had no idea either.

It was pretty bad. You’ve probably seen the photos or watched the news. It’s hard to describe if you’ve never been in one. It’s like being inside a vacuum cleaner. It’s THAT loud. But add the glass breaking. Trees snapping. Our ceiling collapsed. Things shattering. It’s difficult to talk. To think.

This was my 10^th big one and they are never the same. Like some perverse amusement park ride you know will end, it’s fascination, panic, awe, self-preservation and terror roller-coastering with each blast of wind.

And then it passes. It whimpers; runs outta steam; and moves on. And you sigh. And you exhale and like little Hobbits you gingerly creep out with everyone else into the light.

But, it’s not over.

In reality, it’s just starting.

The destruction is devastating. It looks like Godzilla danced on the town. Phone poles snapped in half. Giant old trees uprooted. Entire walls of buildings simply missing. Boats and yachts sunk or blown to dry land. Not a single window unbroken. Cars upended. Power lines draped limply across roads. Entire neighborhoods destroyed. Roads and bridges submerged. Hotels collapsed.

More than 30,000 tourists stranded with no immediate resources to handle them. An equal number of residents homeless.

And no water. No power. No electricity. No phones. Gasoline runs out. The brand new airport looks like it took an artillery barrage. It no longer exists.

Like being no a deserted island. No way out. No way in. No way to call home…or anyone else. No supplies.

One day post storm, it was shock and disbelief. Day two, it’s assessment.

By day 3, it was starting to get ugly. Tensions rising. Tourists are now ramping up the panic. Tourists and residents alike hit realization. And it’s nasty and ugly and scary.

The vacation has been trashed. The novelty has worn off. The margarita bar has been blown to Mazatlan. The fishing boats are sunk. And there’s no water, showers, food. Everyone is sleeping on the floor.

And worse…there’s no communications. Off the grid. That is especially terrifying . In a world where everyone has their nose stuck in a smart-phone, it’s the stone age. No way to notify family and relatives. No access to news. Still no way off the island. No airport. No planes.

In the cities, the afterwrath is worse.

Wholescale looting erupts. And it’s not just the dad trying to get some milk and tortillas for the family. Mobs break down windows, doors and metal barriers. Some gleefully. Large scale jubilant Christmas looting.

The big chain stores are attacked and emptied by the hordes. TV’s…clothes…exercise equipment…alcohol. If it’s not nailed down, it’s gone. Fighting breaks out. Police and law enforcement, already strained with the disaster are powerless. Rioters barricade streets so police cannot interfere. They don’t. They can’t.

In the neighborhoods, more looting. Assaults. Rape. Gangs roam the streets with machetes and arms. Neighbors set up their own security to protect their neighborhoods with guns, rocks and re-bar. Carjackings take palce. Fires are set to illuminate the dark. Neighbors dress in white to set themselves off from the bad guys.

Families fight off looters from the roof with bricks and chunks of concrete. One group beats back several assaults from gangs attempting to breach their walls by using sticks, rocks and baseball bats against knives and clubs.

Gunfire can be heard in the darkened streets at night. As one escaped resident told me, “It was medieval and primal. Complete lawlessness.”

The army finally rolls in and things quiet down.

Two weeks post-storm, the recovery is remarkable. The government, the phone and power companies; constructions companies and many others are still working around-the-clock to get going. The phoenix rises.

They said the airport in Cabo would be out for the rest of the year. By the time you are reading this, some limited flights might already be working. The La Paz Airport is already open.

La Paz is 95% back on the grid. Most of the city is cleaning up and back to normal but dealing with the huge influx of refugees. Cabo is 15% on the grid. Some hotels are actually back in business if somewhat limited.

Cell phones were not supposed to work for a month. They were back online in about a week.

But, it’s not over yet. Far from it. Odile’s “ordeal” continues on so many levels.

Many of those who had the least, lost the most. Or everything. The poorer areas, if not destroyed, have not been high on the list to restore services. It’s alot more than “my vacation got screwed” or “I never got to catch a fish” or “I went two days without a hot shower.”

Much more…

Many still have no water. Electricity is a flashlight at best. Or a candle. Food is scarce and many are in residences missing a roof…doors…windows…a wall. As one told me, “My family of 3 shares two buckets of water in the dark to wash, drink and cook.”

From others, “I have had no hot food in two weeks. Several days there was no food.”

“We sleep in the doorway because there is no light. By the doorway there is light from outside because we lost our doors. It is also cooler. But now the mosquitos come.”

“Our barrio (neighborhood) has yet to see a repair truck or anyone. They fix the tourist areas, but in two weeks we still have no electricity or water. We are forgotten. ”

Many businesses will never recover. If it was tourist related, there’s no tourists. If the building got blown away, there’s no insurance. It doesn’t matter if your family ran it for 2 generations. And there’s no “bailout” programs here in Mexico.

Odile shattered more than just some hotels and vacations. The most powerful storm ever to hit Baja indeed.

That’s my story

Jonathan

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

Making Lemonade Safely

Posted in airlines, aquaculture, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, chubasco, circle hooks, Dehydration, donations, dorado, driving, east cape, ecotourism, el nino, el sargento, espirito santo, family, farm-raised, fish, fish farming, fish pens, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, Heat stroke, highway, holidays in mexico, humboldt squid, hurricanes, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, Mexican Independence Day, Mexico, Mexico Christmas, Mexico economy, Mexico life, Mexico neighborhood, outfitters, pack for a purpose, packages, packing, packing fish, panga, Panga Fishing, pargo, passport, planning, pompano, rental car, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, saving money, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, squid fishing, storms, suitcases, Sun stroke, sustainable, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, waterspouts, weather, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged accommodations, amberjack, articles, bahia, baja, baja pirates, bay, beach, billfish, bonito, Cabo San Lucas, cabrilla, catch and release, cerralvo, certified scale, charter, chubasco, costa baja resort hotel, discount, dog tooth, dorado, east cape, editor, el sargento, espirito santo, fish, Fishing, fishing and hunting shows, flyfish, flyfishing, fred hall show, freedive, gaviotas hotel, grey whales, guide, holiday, hotel, hotel araiza, hotel cantamar, hotel el moro, hotel marina, hotel marina palmira, hotel palmira, hotel perla, hotel posada, hurricane, igfa, images, inshore, ise, isla, island, jack crevalle, jillene roldan, jilly roldan, Jonathan Roldan, la concha beach resort, La Paz, la ventana, las arenas, light tackle, live bait, lodging, los barriles, mahi mahi, marlin, mexican, mexico, mosquito fleet, muertos, odile, offshore, outfitter, package, panga, pargo, photos, pirate fleet, pompano, reports, roosterfish, sailfish, san jose del cabo, scuba, sea of cortez, seminars, sierra, snapper, snorkel, sportfishing, stories, storm, suenos, swim, Tailhunter International, tailhunter restaurant bar, techniques, tips, tour, trolling drift, tuna, vacation, video, wahoo, western outdoor news, whales, whalesharks, whalewatching, yellowfin, yellowtail on September 15, 2014| Leave a Comment »

In a matter of minutes…here it comes! Out’ve a blue sky.

One way to handle it…

MAKING LEMONADE SAFELY

Originally Published the Week of Sept. 17, 2014 in Western Outdoor News

As I sit here writing on the 2^nd story terrace of our Tailhunter Restaurant here in La Paz, it looks like a postcard. The waters of the bay shimmer in the sunshine while I can see birds diving on a school of jacks near one of the buoys.

Sailboats and motoryachts drift on their moorings while a larger cruiser heads out. Palm fronds from the waterfront trees give a hint of the salty breeze blowing through siesta hour. If I weren’t writing, I’d be like a few guys I see on the beach with their feet up under a shady palapa with cold ones in hand just watching the world go by.

Hard to believe that just a few days ago, Hurricane Norbert blew through here. Life returns quickly to normal once the sun comes back out. Conversely, everyone is now watching and talking about Tropical Storm / Hurricane Odile which has Baja in it’s crosshairs and might be hitting us as you’re reading this.

Actually, there’s two other storms (Tropical Depression 16-E and Invest 96E) which are yet un-named, but accompany Odile into our area. Sigh…can’t get a break! So, a trifecta might be in the making.

But that’s life in a tropical zone during an El Nino year! We expected them. By one count, these are the 14^th or 15^th storms of the year. Most have fortunately glanced off and gone spinning into the Pacific with apologies to my family in Hawaii. (But Hawaii knows how to deal with rain! Baja is still working on it.)

Until Norbert last week the storms did some tremendous damage along Baja’s Pacific Coast. However, they really haven’t done much to Baja except rattle our collective tranquility.

Along with some heavy occasional downpours, street flooding and thundershowers , they remind us that Mother Nature still has a roar. But, mostly, all we’ve had is roar.

And roaring is fine. To a point.

As long as it doesn’t screw with our vacations, right?

But, it happens sometimes. Baja is the “frontera” (frontier). It’s not some hermetically-sealed-Disneyland where everything is somehow controlled by someone behind a screen like the Wizard of Oz.

It’s beautiful and rustic and rugged. And in it’s own way, still dirty and dusty and raw. And when it rains or gets weather, it can get dirtier and muddier and wetter and uglier and yes, even dangerous.

So, what do you do if Mother Nature hangs one on you? It’s not likely, but it CAN happen and co-incidentally, “hurricane season” just happens to be when the best fishing takes place.

You can watch the weather reports and, if you see something looming, take pre-cautions. Check with your outfitter and reservation people. Take out vacation insurance if it looks like you might not get refunded.

Don’t outright cancel your trip without first checking if the area you will be in will even be affected. Baja is a big place. Mexico is a big place. Weather patterns change rapidly. A storm affecting one area, might not even drop rain a few hundred miles away.

If you’re already on vacation, sometimes there’s absolutely nothing to be done. Storms can orginate from clear blue sunny skies in a matter of hours during certain times of the year. No amount of foresight or weather scouting on your part could have predicated the onset.

If that happens, use some common sense. Vacations are important, but nothing is more important than personal safety.

If your outfitter has to cancel a trip, so be it. See if there’s a refund or you can re-schedule.

Even if the outfitter or operator is NOT canceling the trip, ask if it’s going to be rough or even worth going out. Remember, it’s supposed to be safe and second, it’s supposed to be fun. This shouldn’t be an exercise in stamina and miserableness. Ask to re-schedule.

Some shady operators will send you out knowing full well it’s gonna be a boatride just to pocket the money. But, most aren’t like that. Especially, if you have the ability to re-schedule. They don’t want to be out there bouncing around either and happy satisfied clients are a priority.

If the hotel recommends you stay close or even indoors…by gosh…have a clue and don’t be running around outside when all heck is breaking loose.

I’m reminded of tourists I saw in the middle of a hurricane cavorting in the pool while bits of roof were spinning around like shrapnel in 80 mph winds. They were still laughing as 20-pound coconuts started dropping from coco trees like cannonballs around them. WHOOSH! WHOOSH! BOINK!

Another time, with thunderous bolts of electricity blasting La Paz Bay, I saw frustrated anglers still casting rods in horrendous wind and rai. They were trying to make-a-point to their amigos that they were “hardcore” fishermen. With every jag of lightning I expected nature to take aim at one of those “rods” and teach them something about “hardcore.” More like “burned-to-the-core!”

It’s pretty funny now, but back in the day, some other clients grabbed kayaks in the middle of the maelstrom and attempted to row around playing “kayak water polo” in a flooded parking lot where cars were submerged up to their windows.

Like the saying, “It’s all fun and games until someone gets hurt.”

The point is, stay safe. Don’t tempt the powers, curse the devil or spit into the wind. So to speak.

From a secure vantage point, try to enjoy the adventure, as it were. Nature can be pretty amazing. Put your feet up. Crack a cold one with your other stranded travelers. There’s not much more you can do outdoors.

I’ve seen folks organize poker parties for others. One hotel set up a DVD and casino night in the lobby. Another hotel sent out for pizza for everyone and kept the bar open 24 hours.

Another put giant trash bags and scissors out so people could make their own “rain panchos.” Snip three appropriate holes and you’re ready to go.

Bottom line. Make the best of a crazy situation that can’t be helped. Don’t blame your travel agent, outfitter or the weatherman. It is what it is.

People get hurt during these things but MOST of the time it’s because they were doing idiotic things like trying to swim in raging surf or crossing swollen arroyos with cars. Or getting hit by flying debris.

No one ever got hurt watching a storm while eating a taco and drinking a margarita indoors.

I’m shutting my laptop right now. Three hours ago when I started typing, it was sunny and hot! Honest…the winds suddenly came up with dark clowds and it’s staring to rain…again! Where’s my trash bag pancho? I’m out!

(Within hours of this, Category 4 Hurricane Odile hit…)

That’s our story!

Jonathan

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

BILLFISH 101

Posted in airlines, aquaculture, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, chubasco, circle hooks, Dehydration, donations, dorado, driving, east cape, ecotourism, el nino, el sargento, espirito santo, family, farm-raised, fish, fish farming, fish pens, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, Heat stroke, highway, holidays in mexico, humboldt squid, hurricanes, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, Mexican Independence Day, Mexico, Mexico Christmas, Mexico economy, Mexico life, Mexico neighborhood, outfitters, pack for a purpose, packages, packing, packing fish, panga, Panga Fishing, pargo, passport, planning, pompano, rental car, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, saving money, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, squid fishing, storms, suitcases, Sun stroke, sustainable, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, waterspouts, weather, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged accommodations, amberjack, bahia, baja, baja pirates, baja sur, bay, bays, beaches, bonito, Cabo San Lucas, catch and release, cerralvo, certified scale, charter, children, costa baja resort, cubera, day tours, deep sea, del mar fairgrounds, discount, dog tooth, dorado, east cape, eco tour, el sargento, espirito santo, family, fish, Fishing, fishing and hunting shows, flyfishing, fred hall, freediving, grey whales, guide, holiday, hotel, hotel cantamar, hotel el moro, hotel marina, hotel palmira, hotel posada, igfa, images, inshore, ise, isla, island, jack crevalle, jillene roldan, jilly rolday, Jonathan Roldan, kids, la concha beach resort, La Paz, la ventana, las arenas, light tackle, live bait, los barriles, mag bay, mahi mahi, mexican, mexico, mosquito fleet, muertos, offshore, outfitter, pacific northwest sportsmens show, package, panga, pargo, photos, pirate fleet, pompano, portland expo, reports, roosterfish, safety, salt water, san jose del cabo, scuba, sea of cortez, sierra, snapper, snorkel, spearfishing, sportfishing, suenos, swim, swimming, tackle, Tailhunter International, techniques, tips, todos santos, tour, tuna, vacation, video, wahoo, whale sharks, whale watching, whales, wife, woman, women, yellowfin, yellowtail on September 8, 2014| Leave a Comment »

BILLFISH 101

Originally Published the Week of Sept. 2, 2014 in Western Outdoor News

There are probably few places in the world where you have a better chance of hooking that billfish you’ve always wanted than the waters in the lower Sea of Cortez and the southern Baja Peninsula.

These “glamour” fish include both sailfish and marlin which are drawn to these waters by a number of variables. The landmass itself drops off quickly into deep water trenches that bring cool upwellings and nutrients from the abyss. These, in turn are the food source for the baitfish which attract all manners of gamefish to these waters.

Sitting at the apex of the foodchain the big billfish can attain sizes up to half-a-ton. At the lower end are the smaller sailfish. In ascending order (and size) come the striped marlin, black marlin and then blue marlin as the largest of the hunters.

Not only do they feed on the small baitfish like sardines, caballitos, jacks, mackerel and others. But, they feed in the middle of the food column as well regularly dining on the other predators such as tuna, bonito, dorado and other bluewater species. Basically, if it can fit in it’s mouth, it’s a possible meal.

So, if marlin are on your bucket list, like anything else, it’s all about “WWH” (WHEN? WHERE? HOW?).

Generally speaking, warmer months are better. But even then, that is not always the case. Every place is different.

Around Cabo, striped marlin have been known to “ball-up” in abundance just off the Pacific Coast between Bahia Magdalena and Cabo San Lucas. This takes place from November to January.

It’s a bit of a run from Cabo and it can be rough because it’s winter, but you can also catch a boat from several spots around Bahia Magdalena, but not many. Most anglers run up from Cabo.

It’s a long run, but the fishing can be incredible. It is not unheard of to hook and release dozens of marlin PER DAY! Again, food is the key. The marlin are there feeding on the huge schools of mackerel.

As the year ends, the stripers start to migrate south and around the tip of Baja and with each proceeding month start to move further and further north up into the Sea of Cortez.

So, while Cabo can see marlin year-round, the East Cape, La Paz, and to a lesser degree Loreto and cities north will see the billfish from spring to fall. But, not much in the cooler months.

So, pick your times carefully. Summer and fall are predominately the best opportunities to get into billfish in all areas. Also waters are warm and seas tend to be calmer.

As for location…

To that end, generally speaking, the further south you go, the better. Although billfish can be caught in a multitude of spots in Southern Baja, you have a better shot at them in Cabo San Lucas, San Jose del Cabo and East Cape (Los Barriles and that area) than say Mulege or Santa Rosalia, although billfish are not out’ve the question in those great areas.

(No disrespect for northern areas which have their own spectacular fishing and their own particular claims to angling fame and shots at species not usually seen in some of the southern cities, e.g. yellowtail!)

Regarding fishing methods, there are a number of ways.

Be prepared to cover some water. So, a larger, faster boat might be preferred since these are rangy fish always looking for sources of food and capable of moving great distances very quickly.

Since you want to cover some water, trolling lures has been effective world-wide, especially, if you’re trying to locate fish. If you’re in an area such as the East Cape or Cabo where the fish can be quite far, then a cruiser would surely be more comfortable, especially in Cabo which faces the open ocean.

However, that doesn’t mean you ALWAYS need a cruiser. Areas such as Loreto and La Paz do very well catching billfish using pangas insofar as fish are much closer to shore and the areas are less subject to big waves and rough seas.

Another method is to slow troll larger live or dead baits such as smaller bonito, larger mackerel and even small tuna properly rigged and dragged behind the boats. There’s an old rule about “big fis-big baits” and you’ll be surprised how a huge bait that seems impossible to eat suddenly entices a big billfish to bite it!

One of my favorite methods is to simply troll a lure or dead bait behind the boat that has no hooks. This is a “teaser” method and requires that someone always keep an eye on the troll lines.

When a big billfish comes slashing at the teaser, another lighter rig with a live bait is then cast to the billfish. The live bait has a hook in it and the billfish will break off from the teaser and jump on the live bait. Battling a big marlin or sail on this lighter live bait tackle can be incredible sport!

This same casting method can be used on a “sight-fish.” Basically, keeping a sharp eye on the water until a billfish is seen on the surface. Using some bit of stealth and a steady hand on the wheel, the boat is maneuvered so that a live bait can be properly cast directly in front of the fish…hopefully resulting in a big hookup!

Whatever you do, consider “CPR…Catch Photo Release” before you go fishing. Decide that you are going to release your billfish BEFORE you’re in the heat of battle. No matter what your captain tells you. Let him know that you plan to release your billfish and that his tips are NOT dependent on him killing the fish.

Try to keep the fish in the water to release it. Bringing the fish aboard not only damages the slime protection on it’s skin, but without the negative buoyancy of the water, internal organs can also be damaged by hauling it into the boat no matter how well intended.

Get as good a photos as possible then release it. All the best taxidermists now do fiberglass mounts that are incredible. All they need are a good photo or, in many case, not even that. All they need is an estimation of size to make that perfect keepsake trophy for your den!

That’s our story!

Jonathan

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

MEMO TO SELF – NO BAD DAYS

Posted in airlines, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, cerralvo, cerralvo island, charters, dorado, east cape, ecotourism, el sargento, espirito santo, family, fish, Fishing, fishing blogs, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, holidays in mexico, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, marlin, Mexican, Mexican culture, Mexico, Mexico life, outfitters, packing, panga, Panga Fishing, pargo, planning, pompano, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, Tailhunter International, techniques, tourism, tours, Travel, tuna, Uncategorized, vacations, wahoo, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged accommodations, amberjack, bahia de los muertos, bahia de los suenos, baja, beach, beaches, billfish, blogs, bonito, Cabo San Lucas, cabrilla, cantamar hotel, cerralvo, children, costa baja resort, culture, discount, dorado, east cape, el sargento, espirito santo, family, fish, Fishing, flyfishing, freediving, girls, guides, hotel el moro, hotel gaviotas, hotel marina, hotel perla, hotels, igfa, images, inshore, international gamefish association, isla, island, jack crevalle, Jonathan Roldan, kids, la concha beach resort, La Paz, la ventana, las arenas, life, lifestyle, lodging, los barriles, mahi mahi, malecon, marlin, mexican, mexico, offshore, outfitters, packages, panga, pargo, photos, pompano, reports, roosterfish, roosterfish federation, sailfish, san jose del cabo, scuba, sea of cortez, sealions, sierra, snapper, snorkel, spearfishing, sportfishing, swimming, Tailhunter International, tailhunter restaurant bar, tips, tournaments, tours, trips, tuna, vacation, vacations, wahoo, western outdoor news, whales, whalesharks, whalewatching, wife, women, world records, yellowtail on July 21, 2014| Leave a Comment »

SUNRISE ON THE SEA OF CORTEZ TO START THE DAY. FIRST BAITS IN THE WATER. HOW CAN THAT BE BAD?

MEMO to SELF…NO BAD DAYS!

Originally Published the Week of July 22, 2014 in Western Outdoor News

The day had not started well. I woke up grumpy. I was doing my utmost to put on my best “happy face” for the fishing clients this morning, but it was taking an effort. Just one of those days we all have when one would be best-served to just stay in bed!

I already knew it was going to be a long day. We had problems at our restaurant with the plumbing, and several of our employees were out sick. A vehicle was broken down and required a part they just don’t make in Mexico and there was a chance of rain in the forecast too. Sheeesh. And it was only 5 a.m. in the morning!

Worse of all, the fishing had been bad. And I had grumpy fishermen. More than grumpy actually. Rude and pissed off. The bad fishing had snowballed into complaints now about the service, the captains, the hotel, the food.

Funny how that happens. Catch fish and none of that matters. Don’t catch fish and the world is a terrible place. I could feel that target growing on my back. Anyone who has been a guide or outfitter knows what that feels like. As if we could control the wind, waves, weather and fish! But, we care about how our clients feel so you feel the crosshairs growing.

But, I guess you pay that money and it entitles you to be grumpy and growl and no amount of cheerfulness or cheerleading on our end was gonna change things.

My own mood reflected it as well as a feeling of helpless frustration. If I could make fish jump in the boat, I would. If I could wave a fishing rod in the air, I’d make the clouds go away. Doesn’t work that way.

So, we packed them into our van to the beach in the dark and could feel the tension. Yuk. Mine and theirs.

And then some of our other fishermen came down and climbed into the shuttle. All smiles. Handshakes. Backslaps. Excited to be going fishing. Looking forward to being on the water.

Introductions and greetings. Among themselves. “Hey, didn’t I see you on the plane?” “Where’d you go to dinner last night?” “Really nice to meet you!” “You’re lucky to have your wife. Don’t let her catch all the fish!” (Laughs) The grumpy guys could care less. Golly, is it THAT bad?

The happy folks were all long-time customers. They all came from different parts of the country. I had known them for a long long time and knew their stories. But, all of them were coming together this morning and meeting for the first time. Just happy to be out; happy for maybe more reasons than just going fishing.

Yes, I know their stories.

For several of them, this could be their last trip.

One has a serious kidney surgery as soon as he gets back.

The wife, they were talking about? The gal schlepping the rods and laughing with the boys? She just found out she’s got a malignant tumor in her breast. She’s got a lot on her mind, I know.

One of the other guys? He’s had several strokes. I see the changes in him. He still at it, but he can’t fish every day like he used to. I worry about him pulling on a big fish. He’s fragile, but gutty as hell and won’t let anything stop him.

Another guy in the van, he’s had 24 surgeries. TWENTY FOUR!

He had his first heart-attack at 35 years-old. His first stroke at 36. He had a heart transplant several years ago. His face is scarred from skin cancer. Right around his mouth, lips and chin. As soon as he gets home from La Paz, he’s got a date with the dermatologist.

He once showed me what his chest, arms and legs look like from all the surgeries. He laughing called himself “Frankenstein.” He takes several dozen pills a day to keep going. He has to wake himself up at night to make sure he takes some of the pills on time.

He just came back from a salmon trip in Alaska. And now here he is in La Paz fishing with us.

He once told me, “I know people who are more fortunate than me and let little setbacks get to them. They are miserable.

I choose to be happy. I chose to LIVE and enjoy the time I have. I got the message early! Fishing just happens to be the vehicle that gets me off the couch and enjoying life!”

None of the folks in the shuttle van know the background of the other folks.

But there were those who were really looking forward to the day. And others who started the day already under a toxic cloud. I guess I could be included in that group.

I want to tell the grumpy guys…”LOOK AT THESE HAPPY PEOPLE!” I want to introduce them and tell the grumpy guys the stories about the happy people. I know it’s not my place.

But, I want to say, a bad day fishing is just that. A bad day fishing. You’re here. You’re enjoying times with friends. You’re doing something that a zillion other people will never ever get to do in their lives. See a sunrise. See the dolphin. Feel the salt spray. Crack beers on the beach. Fishing isn’t life. Life is fishing.

I think there was a reason I saw these folks today. Wake up call. Life ain’t so bad a’tall. I’m blessed. Memo to self…no bad days allowed!

That’s my story…

Jonathan

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

“More than Potato Salad and Fried Chicken”

Posted in airlines, aquaculture, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, circle hooks, Dehydration, donations, dorado, driving, east cape, ecotourism, el sargento, espirito santo, family, farm-raised, fish, fish farming, fish pens, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, Heat stroke, highway, holidays in mexico, humboldt squid, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, Mexican Independence Day, Mexico, Mexico Christmas, Mexico economy, Mexico life, Mexico neighborhood, outfitters, pack for a purpose, packages, packing, packing fish, panga, Panga Fishing, pargo, passport, planning, pompano, rental car, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, saving money, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, squid fishing, suitcases, Sun stroke, sustainable, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged amberjack, americans, bahia de los muertos, bahia de los suenos, baja, beach, beaches, billfish, blogs, bonito, Cabo San Lucas, cabrilla, catch and release, cerralvo, certified scale, charters, children, columns, costa baja resort, culture, day trips, discount, dorado, east cape, eco tours, el sargento, espirito santo, essays, family, fishing and hunting shows, flyfishing, fred hall, freediving, girls, guides, hotel cantamar, hotel el moro, hotel gaviotas, hotel marina, hotel perla, igfa, images, international gamefish association, ise, isla, island, jack crevalle, jill roldan, Jonathan Roldan, kids, la concha beach resort, La Paz, la paz malecon, la ventana, las arenas, life, lifestyle, light tackle, los barriles, mahi mahi, marlin, mexican, mexico, northwest sportsmens show, outfitters, packages, panga, pargo, photos, portland expo center, reports, roosterfish, roosterfish foundation, sailfish, san jose del cabo, scuba, sea of cortez, sierra, snorkel, snorkeling, spearfishing, swim, swimming, tackle, Tailhunter International, tailhunter restaurant bar, techniques, tips, tournament, tours, trips, tuna, vacations, video, wahoo, western outdoor news, western outdoors, wife, women, world records, yellowtail on July 6, 2014| 1 Comment »

“MORE THAN POTATO SALAD AND FRIED CHICKEN”

Originally Published the Week of July 10, 2014 in Western Outdoor News

One of our fishing clients down here in La Paz was sipping a cold one in our restaurant and asked if I missed 4^th of July.

Having been down here in Mexico working now almost 20 years, yea, I really do. I miss it a lot. Being that July 4^th is always smack in the height of the summer fishing season, it’s been a long time since I’ve been part of the celebration “back home.” But, this is where work requires that I be down here and so-be-it.

Superficially, man…I miss a good parade and watching the kids and the floats and the music…and most of all standing with hand-over-heart as I watch our vets and service folks marching tall and proud. I get choked up over that.

I miss the smell of green summer grass-in-the-park and that smell of barbecued burgers and saucy ribs and ducking the occasional errant Frisbee. I miss the sand between my toes and a paper plate of fresh potato salad, sloppy pork-n-beans, fried chicken and a beach fire in the dark as fireworks burst over the water to the oohs-and ahhs of the crowd. I miss hearing the Star Spangled Banner played.

So many things parked in my memory banks.

But, I get a completely different perspective living outside the U.S. and looking in from afar…from Mexico. And, although the two countries share borders and so many other things in common, they are still so far apart. And it makes me appreciate the U.S. even moreso and what the 4^th of July means.

For one, I take fewer things for granted. Simple things.

Like water.

Back home, you flipped on the faucet. Bad as it might taste, you take for granted that water comes out. You can cook with it. Wash clothes. Come home from work and take that long easy hot shower. Wash your car. Water your lawn. Gasp…fillyour hot tub and swimming pool!

Here, in Mexico, water is at a premium. What we call “drought” in the U.S. is almost comical in Mexico. Sometimes nothing comes out’ve the faucet…for days!

Here in La Paz, often water is only sent to your home or business through the city pipes every-other-day or every two days. And even then, pretty much at a slow drip.

That’s why you see these huge black plastic “tinacos” (storage cylinders) on top of business and houses. That’s to save the water when it’s available and running. If you run out, you have to wait until the city opens the spigots again.

The tourists never see that because the hotels and golf courses and swimming pools are always full. But, I saw a report once that said the fresh water daily allotment for the average Baja citizen is less than one-gallon-a-day. And getting smaller.

And more…

As a former attorney back in California, I don’t take justice or the U.S. legal system for granted anymore. Nor am I so quick to make fun of it’s many problems. I still challenge someone to come up with a better way to do things. It still has a fundamental premise, that you are “innocent until proven guilty.” And there’s nothing the government can do about that.

Here in Mexico, they still operate under the archaic Napoleanic code from the days when France ran Mexico. Under those laws, the state “presumes you are guilty and it’s up to you to prove you are innocent.”

I have seen the damages up-close-and-personal here. We’ve been victimized ourselves.

Prove you didn’t steal from your neighbor. Prove your kid didn’t start the fight that broke another kid’s nose. Prove your wife didn’t crash into someone else’s car. Prove you didn’t hurt someone’s reputation by something you said. Prove you didn’t sexually accost a fellow employee.

All it takes is an accusation and a report to authorities by someone who doesn’t like you. And now it’s YOUR problem. It’s YOUR burden to prove you’re innocent.

Another thing is that I don’t take the ability to work so lightly. I know in the U.S. we have a serious crisis in employment. I have several college degrees plus a law degree, but I’ve been unemployed. I’ve quit jobs. I’ve been fired from jobs.

But, I always had options. I always had hope that I could find another job.

I’m here in Mexico now because of a choice I made years ago, not because I wanted to live outside the U.S. but because there was a business opportunity that presented itself. But, it was a choice I had because I had options. I had that independence. And I was lucky and blessed.

We have so many good friends, employees and associates and acquaintances after almost 2 decades here.

I look at them and I’m grateful for what we have as Americans roving this planet who at least have opportunities and options.

Here in Mexico, if you’re a dishwasher or you’re a taxi driver, that’s probably what you will be the rest of your life. That’s it. No upward mobility.

There might be some lateral mobility in that instead of a dishwasher you might get to be a truck driver, but not likely. You will live and die a dishwasher or waiter or farmer. That’s it. Same for your kids. What’s a career?

There’s no “correspondence school” or “next big opportunity.” You are what you are. My amigo is a floor cleaner. He will be a floor cleaner his whole life until he dies or his back gives out. Whichever comes first.

Education is mandatory to only 8^th grade. How far would you have gotten on an 8^th grade education?

Having education, even a college education, could still mean you’re now qualified to work in a retail store selling shoes or in an office filing papers. You can keep your hands clean. Maybe.

And, if you lose your job, that could be it as well.

We know a very good accountant working for a company. She’s 35-years-old. She told us if she ever loses her job, she is no longer employable because she is “too old” and companies don’t hire “old people.” She supports a family of 4.

Truthfully, when you hit 65-years-old here, you are forcefully retired. No matter how good, valuable or healthy you are. No matter that you’re the sole earner in your household, you’re out’ve the work force.

Just yesterday, a single-parent friend told me her son missed a job interview because he didn’t have shoes.

Last week, another friend told me he had to quit a job as a maintenance man because it was too hard to walk 5 miles to work and back six-days-a-week. He’s 62-years-old and supports a family of 5.

We might share borders, but we are so far apart. And every 4^th of July away from home, I’m ever more grateful for the opportunities and freedoms I’ve enjoyed and been blessed with. For all it’s problems, the U.S. still enjoys so much that the rest of the world never has or will.

Can someone pass me another piece of fried chicken…

That’s my story

Jonathan

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

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“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

A DEARTH of ‘DINES

Posted in airlines, aquaculture, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, circle hooks, donations, dorado, driving, east cape, ecotourism, el sargento, espirito santo, family, farm-raised, fish, fish farming, fish pens, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, holidays in mexico, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, marlin, Mexican, Mexican business, Mexican culture, Mexico, Mexico economy, Mexico life, outfitters, packages, packing, packing fish, panga, Panga Fishing, pargo, pompano, rentals, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, Sea of Cortez, seafood, sierra, spearfishing, sportfishing, squid fishing, Sun stroke, sustainable, Tailhunter International, techniques, tourism, tours, transpeninsular highway, Travel, tuna, tuna tournament, Uncategorized, vacations, vehicle, wahoo, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged amberjack, bahia de los muertos, bahia de los suenos, bahia magdalena, bait, baja, beach, billfish, blogs, Cabo San Lucas, cabrilla, catch and release, cerralvo, charter, charts, children, costa baja resort hotel, discount, dog tooth, dorado, east cape, eco tourism, el sargento, espirito santo, family, fish, fish farm, fish pen, Fishing, flyfishing, freediving, green, guides, holiday, hotel, hotel 7 crown, hotel el moro, hotel marina, hotel perla, igfa, images, isla, Jonathan Roldan, kids, la concha beach resort, La Paz, la ventana, las arenas, los barriles, mahi mahi, marlin, mexican, mexico, morro, outfitters, packages, pargo, photos, reports, roosterfish, sailfish, san jose del cabo, sardines, sea of cortez, sierra, snapper, snorkel, spearfishing, sportfishing, sustainable, swimming, tackle, Tailhunter International, techniques, tips, tours, tuna, vacation, video, wahoo, website, western outdoor news, whale, whalesharks, whalewatching, wife, women, world records, yellowtail on May 25, 2014| Leave a Comment »

NO MAS????

A DEARTH of ‘DINES

Originally Published the Week of May 27, 2014 in Western Outdoor News

It’s an early Baja morning and the sun was just starting to light up with golden blue hues against the western horizon. The heat would soon follow, but for now, the dawn was still freshly-tinged with the salty residue of the retreating night.

It is early enough that skippers and anglers alike still hunched shoulders in windbreakers and sweatshirts against the nippy breeze and spray knowing full-well that the sun would soon throw open the furnace blast of another Mexican day. But, there was no hiding the anxious anticipation of another grand fishing day in the Sea of Cortez.

The panga motored as quietly as possible into the little rocky cove. Several other pangas were already up against the craggy shoreline of the island. In the bows, a skipper or assistant could be seen with cast nets draped over shoulders and squinting sunglassed-covered eyes into the shallow waters.

The captain of this particular launch cut the motor and drifted toward a little warren of rocks. He jumped lightly forward to the prow. Readied his net and with a circular fling; expertly tossed the cast net into the air where it hung; pancaked open; and fell flatly into the waters.

As the captains pulled the drawstring of the net enclosing the snare and drew it towards the waiting panga and anxious anglers, something appeared wrong. Usually, the “pull” of the net would be evidenced by some bit of strain and effort by the captain.

But, he pulled the net effortlessly up.

Normally, with a grunt, the skipper would heave the bulging net up-and-over above the live bait well and with another pull a “zillion trillion” thrashing, splashing, struggling dark-backed sardines (‘dines) would tumble en masse into the waiting waters of the bait tank.

Two or three quick tosses more and the panga would be loaded. Then it would be a sprint to the fishing grounds heavily bulging with hook-sized bait and high on anticipation for another day of bent-rods and bloody decks.

But, this time there was no grunt-and-heave. The net came up virtually empty. Four mini-sardines…FOUR…were released into the bait tank. A dozen more net tosses and 90 minutes of searching and scouring produced only a handful of baits for their efforts.

Each fruitloss toss-and-retrieve caused shoulders to sag.

Nothing like starting the fishing day where elation and anticipation backslids into deflation. No bait?

The other pangas did not do much better. They would end up making the best of the day with sliced bonito; a few live ballyhoo; some scrounged mackerel and some chopped-up squid. Just not quite the same as being able to chum handfuls of sardines into the water to get the fish going.

It’s been happening with increased frequency in Baja waters. Especially this year as a combination of variables seems to be combining for a “perfect storm” in terms of bait.

Part of it can’t be helped. It’s nature. Nature does what nature does and it’s like trying to stop sand from getting in your hot dog at the beach. It’s gonna happen.

This appears to be an El Nino season. But, moreso, the scientists are saying maybe it’s a “super” El Nino season with the warmest water and air temperatures in the history of recording el Nino conditions.

The cycle pops up every few years and, in a nutshell, means warmer ocean conditions along the Eastern Pacific coast along the western side of the U.S., Canada and Mexico. Warmer waters mean more storms; higher incidence of hurricane. It’s the reason folks in Washington encounter stray dorado and tuna that lose their way in the warm currents and head far more north than their usual comfort zone.

But, these warmer waters mean the colder waters from the deep trenches don’t come to the surface. The cooler waters bring the nutrients. The nutrients bring the bait fish. The bait fish provide food for the sportfish. Are you following this? One big circle of nature. And tag…this is us this year. Warm waters = less bait.

The other side of the equation is perhaps more ominous. Some would say even a bit sinister. Because we’re doing it to ourselves. We can’t do much about El Nino. But, us humans aren’t doing much to help ourselves either.

It’s the fish pens. You’ve heard of them. The controversial but apparently successful capture of juvenile tuna and yellowtail in huge nets then raising them in a net-like corral. Grow ‘em big and sell ‘em off. It works. It’s great. It’s economical.

Supply and demand. The planet craves seafood. Heck, it needs food period! The fish pens help fill the need. If it didn’t work, they wouldn’t be using it.

Here’s the rub. Everyone gets the impression that fishing farms are “green.” And there’s a lot of controversy about that. I guess it depends who you’re reading.

But, I’ve read that it takes anywhere from 3-10 pounds of “bait food” to grow a tuna one pound bigger. . So, let’s see…to grow a 50 pound tuna? Do the simple math. Hmmmm…that’s a lot of food. It has to come from somewhere.

Arguably, wherever they have set up these “pens” they have depleted the bait stocks. Pretty much raided everything in the waters that could be used or ground up into fish meal. It reminds me of those days when the cattle or sheep came to an area and ate all the grass that held the soil. Resulting in dust bowls. Are we headed for a “toilet bowl?” Are we destined to be live-sized versions of the Tidy Bowl man adrift in blue water?

Here, in La Paz, the head of La Paz Tourism, Sr. Pedro Aguilar told me that the fishfarmers are prohibited from taking bait in the bay and around our two islands. However, our local sportfishing captains tell me that the bait guys from the pens are out at night scouring those very areas capturing all the bait they can get.

The other side is that all the “waste” product has to go somewhere and it’s going right into the waters and creating a whole separate ecological issue. Tons of “fish poo” isn’t a good thing, especially in these shallow areas where the pens are located and ocean currents aren’t there to sluice out the after-product.

If you’ve ever even seen what your kid’s goldfish can do to a home fish bowl after a few days of not changing the water, imagine what a net load of fat tuna can squeeze out.

It’s not just here. It seems to be happening all over. And again, we have the challenge of balancing the need for food; the ecosystem; the sportsmen…and then, of course the corporate interests.

So…a double whammy curse on us. And I don’t know what to do about it. Awfully discouraging.

That’s our story!

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

“But Will They Eat a Yo-Yo Jig?

Posted in airlines, bahia de los muertos, bahia de los suenos, Baja, Baja Fishing, Baja fishing lures, Baja Life, Baja Mexico Fishing, Baja Rockfish, Cabo San Lucas, cabrilla, camping, car, cerralvo, cerralvo island, charity, charters, circle hooks, dorado, driving, east cape, el sargento, espirito santo, family, fish, Fishing, fishing blogs, fishing hooks, Fishing lures, fishing packages, fishing reports, Fishing Tackle and Techniques, Fishing techniques, fishing tips, fishing tournaments, fishing trips, fishing videos, flyfishing, freediving, giant squid, green, highway, holidays in mexico, humboldt squid, ice chests, inshore fishing, inshore fishing in Baja Mexico, jack crevalle, Jonathan Roldan, kids, kids fishing, La Paz, La Paz Fishing, la ventana, las arenas, Leisure, light tackle, Living in Mexico, los barriles, luggage, marlin, Mexican, Mexican business, Mexican culture, Mexican Independence Day, Mexico, Mexico Christmas, Mexico economy, Mexico life, Mexico neighborhood, outfitters, packages, packing, packing fish, panga, Panga Fishing, pargo, pompano, road trip, roosterfish, Salt Water Fishing, Salt water lures, San Jose del Cabo, Sea of Cortez, sierra, spearfishing, sportfishing, squid fishing, Tailhunter International, techniques, tourism, tours, Travel, trolling tips, tuna, Tuna jackpot, tuna tournament, Uncategorized, vacations, vehicle, wahoo, Western Outdoor News, Western Outdoor Publications, women fishing, yellowtail, tagged aquaculture, bahia de los muertos, bahia de los suenos, baja, bay of la paz, blogs, Cabo San Lucas, Cerralvo Island, charters, costa baja resort, deep sea, east cape, eco, ecotourism, el sargento, espirito santo island, fish, fish farm, Fishing, green, guides, holidays, hotel perla, Jonathan Roldan, la concha beach resort, La Paz, la ventana, las arenas, los barriles, mexican, mexico, outfitters, packages, reports, salt water, san jose del cabo, sea of cortez, sportfishing, tackle, Tailhunter International, techniques, tips, tours, tuna, video, western outdoors, yellowtail on March 17, 2014| Leave a Comment »

YELLOWTAIL FARMING?

BUT WILL THEY EAT A YO-YO JIG?

Originally Published the Week of March 20, 2014 in Western Outdoor News

While at the Long Beach Fred Hall Fishing Show a few weeks ago, I was directed to an interesting article by a friend who is a commercial fisherman and sportfisherman. The title kinda piqued my interest:

“NEW FARMED YELLOWTAIL HITS U.S. MARKET”

According to the article published in Seafood Source.com on March 7, 2014 (http://www.seafoodsource.com/en/news/aquaculture/25678-new-farmed-yellowtail-hits-us-market), these forkies are being formed right in Baja out’ve Bahia Magdalena. Yes, real yellowtail ranches!

Here’s the article:

“California-based seafood distributor Catalina Offshore Products, and Baja Seas have partnered to bring a new farmed yellowtail to the U.S. market.

Baja Seas will officially introduce its Baja farmed yellowtail, also known as Baja hiramasa, at Seafood Expo North America in Boston on 16 to 18 March. Catalina Offshore Products has been test marketing the fish and it has already appeared on menus in from San Diego and Chicago.

The original stock was bred for Baja Seas from fingerlings produced at Hubbs-SeaWorld Research Institute. The fingerlings were transferred to Baja Seas’ grow out facility on Bahia Magdalena, a bay in southern Baja California. Future seed will be sourced from Baja Seas’ own hatchery, Ocean Baja Labs.

Baja Seas uses Recirculating Aquaculture Systems (RAS) to create a small water footprint by diminishing pollution and disease; fish are fed sustainable protein- and omega-rich meal derived from sardines in a low Fish In-Fish Out (FIFO) ratio; the fish are raised without antibiotics or paraciticides; and semi-automated feeders and feed cameras prevent overfeeding.

“With consumers demanding more seafood and pressures on wild harvests increasing, we believe aquaculture is the one true sustainable model,” said Luis Astiazarán, Baja Seas’ director general. “Because of their growth rate when compared to other species, marine finfish are the future of aquaculture.”

“The debut of this Baja hiramasa is very exciting for us as it marks a major milestone for Mexico and for the U.S.,” said Dave Rudie, Catalina Offshore CEO. “It is not only a great, local alternative to Japanese or Hawaiian yellowtail, its presence in the domestic market will increase people’s access to a highly valued food source while decreasing pressure on our wild populations.”

It sounds like a good deal. I like eating yellowtail. I like catching yellowtail. I don’t know about the taste, but I have a feeling that the wild fresh stuff is gonna taste a lot better. I know wild salmon blows away farmed salmon.

But, I’m pickier than most because I grew up on Pacific coast fish. But, most folks I know wouldn’t know the difference.

I doubt that 90% of those ordering yellowtail in say, Red Lobster in the mid-west, would know the difference between wild or farmed yellowtail either. It’s probably going to taste just dandy to them.

Just like my friends from Montana and Idaho and Wyoming who are hunters. They can tell the difference between wild elk and ranch-raised elk meat. To me, it’s just good eating!

However, if there’s a viable way to take the pressure off the wild stocks so us sportsfishers can still throw an iron or dropper loop a bait yet help meet the demand of the market, I’m all for it. Win-win!

I’m especially interested in the aspect of this “farmed” yellowtail (no pun intended) if they’re raised with a small ecological footprint. Not using additives and anti-biotics in their food means the “fish poo” (excuse my Spanish), isn’t polluting the water.

That has been an issue in other aquaculture situations. Especially, since fish eat a tremendous amount of food to grow. What goes in…has to come out!

Additionally, if they’ve found a new way to feed these fish and NOT deplete the local bait situation, that’s a major plus for anglers. No bait…no fish! No fish…no fishing!

I talked to an amigo of mine, Scott McKenzie, Director of Quality Assurance at the huge American Seafoods in Seattle WA. Scott is also an avid Baja angler.

Here’s his take:

“The vast majority of Yellowtail consumed globally is farmed. Most of the farmed yellowtail comes out of Japan, with some small production in Australia and New Zealand. From what I’ve heard it is typically a 5:1 feed fish, meaning 5 lbs. of feed to return 1lb of fish weight. Not the most ideal species to farm with regard to feed conversion rates as those are typically down around 3:1, some are even down close to 1:1 these days.

One of the unsavory part of a lot of these farmed fish operations is they are often using low trophic species as the feed (sardines, mackerel, menhaden, anchoveta,…). The feed coming out of global fisheries that are nothing more than rendering fisheries ( primary products being fish oil, meal) rather than a by-product of a food fishery. In a nut shell, the ocean gets stripped of bait fish to be converted into feed for a farmed fish somewhere around the world.

The amount of antibiotics and crap that can go into them I will leave for another day…

Sad thing, most consumers get all warm and fuzzy thinking they are making green decisions when they opt for a farmed fish to eat- in so many ways, it is more environmentally detrimental than the wild caught equal.”

The world is growing. There’s more people to feed. Yet, we want a balance with our recreational activities. Everyone has an interest and a stake in things. It will be interesting to see how it plays out.

I wonder if farm-raised yellowtail can be released into the wild? I know they do it with salmon!

And, I for one, wouldn’t mind giving it a whirl on my dinner plate too!

That’s my story!

Jonathan

_______________

______________

Jonathan Roldan’s

Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

Now follow us on FACEBOOK TOO

U.S. Office: 8030 La Mesa, Suite #178, La Mesa CA 91942

Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico

Phones:

from USA : 626-638-3383

from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report:

Tailhunter YouTube Videos:

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”