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There are times when it's just better and safe to hang by the pool for the day, but if you're headed out,  there's a few things you can do to make it easier to fish in rough water!

There are times when it’s just better and safer to hang by the pool for the day, but if you’re headed out, there’s a few things you can do to make it easier to fish in rough water!

PLAYING ROUGH!

Originally Published the Week of January 3, 2012 in Western Outdoor News

Memories of those calm balmy days fishing the Sea of Cortez definitely weren’t going through my brain this afternoon.  On the contrary.

Although the sun was out, I was relatively “bundled” for Baja fishing.   I was still customarily barefoot, but my fishing wardrobe long loose sweat pants and a layering of t-shirt; long sleeve Pendleton and waterproof windbreaker with hood over my head.  It hardly sounded like Baja fishing couture!

But, that being said.  I was chilly.  It was blustery and spray from the wave-tossed northern winds that sweep the Cortez had my clothes damp and my panga captain and I fishing with our hoods pulled way down!  Out of the corner of my mouth, I said in Spanish, “This is why we get paid the big money!”

He grinned and wiped the seawater that was splashing his face and he held onto the tiller!

It was choppy.  White caps tipped the waves even though we weren’t far from shore.  Brrrrr…

My client, a great guy from Oregon, used to fishing the dangerous mouth of the Columbia River was having a great time in his shorts and t-shirt!  “Heck, this is nothing… it’s cold and raining back home!” he laughed.

Well…yay.  Winter is still not my favorite time to fish, but when you gotta work, you gotta work.  Often fishing in winter in the Sea of Cortez or any of Baja waters can be a challenge.  Forget all the fancy brochures.  Weather is still weather and there are some times of the year that are better than others to fish!

That doesn’t mean there’s no fish, but you have to change your tactics a bit when playing in rougher water.

For one, there’s a good chance you might be doing more trolling than normal.  When waters are rough or when it’s off-season, it’s often difficult to purchase bait because either the bait guys aren’t working.  Or, it’s sometimes too rough to net or hook sardines, mackerel or other baitfish.

So, be prepared to troll.

If you have a water temperature gauge, at least try to find the warmer temperature breaks to work.

Also, given the turbulence on the surface,  certain lures work better.  I put away all the “bullet” headed trolling lures and reach for lures with heads that are heavier to dive beneath the chop.  I like using heads that have slanted or flat heads or have “jet holes” that will also create more action as they are pulled through the waters.

You have to be careful about your lure speeds.  It’s not like you can put it on auto pilot on the console or in your brain.  If you’re in waves and swell, your boat speed will vary constantly depending if you’re going upswell or surfing downswell or getting hit sideways.

Which brings up another point.

In heavy weather, use fewer lines.  And run them equidistant from the transom.  Some guys like to run them close.  Others far from the prop wash.  But either way, fewer lines and keeping them equidistant reduces the frequency of tangled lines, especially if you’re doing “S” patterns or the chop is really pushing the boat and the lines around.  Personally, I like running the lines a bit closer than normal.  Don’t worry about the fish.  Believe me, most fish out there can swim faster than the boat can move so if they’re inclined, they’ll hit your lures even if you’re having to run a little faster or slower than normal.

Finally…

It should go without saying to use common sense at all times.  If it’s too rough, no fishing is ever worth jeopardizing anyone’s safety.  Keep it fun!  Either stay onshore or know when to head for the beach and call it a day!

That’s our story!

Jonathan

________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

______________
Jonathan Roldan’s
Tailhunter International
 
TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor
TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor
 
Now follow us on FACEBOOK TOO
 
 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863
.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”
 

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Shearer Family goofy tags 5-11

Winter is a great time in Baja and a great time to bring the family! As the our amigos, the Schearer family, from Montana found out with us, Baja is alot warmer than Montana and you don’t have to go out very far to get fish like this!

BECAUSE WE CAN!

Originally Published in Western Outdoor News the Week of Dec. 20, 2012

 

I’m often asked why we would fish in the winter time?

I guess the quick and wise-guy answer and knee-jerk response is “Because we can!”

But there’s more to it than that. 

During the winter time, the complexion of our Baja vistors changes.  During the regular season,  the majority of our folks are generally fishers.  Or at least have a general focus of getting on or under the water during our warmer months.

During the colder times of the year, I think we see more “escapees.”  These are folks just trying to get away from the chill, ice and wet of home.  “Just lookin’ for some sunshine…any sunshine!” is what I often hear.

While us locals are bundled up in long pants, shoes, and down vests against the “chilly” 60-70 degree weather, folks from Vancouver, Canada…Bozeman, Montana…Portland, Oregon. …happily stroll through town in tank-tops and cargo shorts.   God bless ‘em, they are in sunshine Nirvana!

But, they are often discouraged from fishing when they find out that so many places are rough, windy, or certain “glamour” species like marlin and tuna just aren’t biting in the winter. Or, if they are biting, heading off-shore to catch them can be a long rolling bumpy wet adventure more akin to the very conditions they left back home!

It’s much simplier to park it on a bar stool with a cold umbrella drink and gaze out over the sand and water or take the glass bottom boat ride in the harbor.  Yawn. Right up there with going to listen to a time-share presentation so you can get the free lunch and discount shopping coupons.

But, they shouldn’t let winter discourage time on the water.

One of the great things about fishing in Baja and Mexico is that there is always SOMETHING to catch! 

Frankly, the further south you go, the warmer it will be and the better the chances of catching a glamour fish, but even then, remember that it’s still winter and most of Mexico and Baja’s Pacific coast faces the open ocean (which is why winter surfing in Hawaii is so great!).  There’s big waves and there’s big winds.

It’s no fun being wet and cold and bounced around.

So…

Consider fishing inshore.  So few folks ask for it and so few of the outfitters or charter operators offer it, especially for someone who just walks in or walks up to sign on for a day of fishing.  Which is what so many winter visitors do.  They go fishing on a whim. 

“Honey, instead of visiting the Mayan pottery store,  let’s go ‘deep sea’ fishin’ tomorrow!”

But, chances are you’ll light up a big smile if you ask for inshore fishing.  For the captain our agent or outfitter, it’s a lot more economical since they won’t be burning up a lot of gas.

 Secondly, there’s a lot more inshore fish than offshore blue-water fish .  Therefore,  the chances or success are much greater for them to have smiling anglers at the end of the day.  Finally, believe me.  They don’t want to get beat up out there on the big water any more than you!

From the anglers perspective, waters will probably be calmer.  You’ll have more action with rods in your hands rather than long days of trolling offshore.  Pragmatically, you don’t need a big expensive sportfishing cruiser either.  You can downgrade of fish from pangas since most of the action will be closer to the shores, beaches and reefs. So, it’s less expensive!

In fact, often you’ll just be yards from the shore.  You will often see the bottom and, very often you’ll actually see the fish as they bite. 

And there’s so much variety and action to be had.  Exotic roosterfish…giant pargo…tough jack crevalle…sierra…cabrilla…pompano…are just some of the species available inshore.

And don’t think these fish are any less tough or formidable just because they inhabit the inner waters.  Pargo can be 30-50 pounds with sharp teeth and gillplates as they attack from the rocks.  Roosterfish can swarm in schools or be the big trophy sluggers between 30 and 100 pounds that have made them famous in Baja and the world.  Catch 20 five-pound sierra or a half-dozen 30 pound jack crevalle and I can guarantee your arms will still be sore!

Another bonus is that this is very pro-active fishing. Since you’re not simply dragging lures offshore waiting for hits, you’ll have a rod in your hand most of the time.  This is a great plus if you’re fishing with first-timers, family members or the kids!  Everyone participates.  Everyone has fun.

And, at the end or the day, inshore fish is among the best eating!  So, don’t let winter deter some great fishing fun!

That’s our story!

Jonathan and Jill

__________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife and fishing buddy, Jilly, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

______________

Jonathan Roldan’s Tailhunter International

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO

Website: www.tailhunter-international.com U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745 Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico Phones: from USA : 626-638-3383 from Mexico: 044-612-14-17863

Tailhunter Weekly Fishing Report: http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos: http://www.youtube.com/user/pangapirate

“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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With their acrobatic abiities, dorado often have a habit of “self-releasing” all on their own! But, knowing how to properly release a fish has alot to do with assuring that it lives to grow and fight another day!

“THE ART OF THE RELEASE!”

Originally published the week of Sept. 11, 2012 in Western Outdoor News

I had conflicted feelings that day.   The client and his wife just got their first ever sailfish. The “glamour fish” they had always wanted to cross off the bucket list.

Not only that, they wanted to release the fish!  Bravo!  It takes a lot for people to release that first big trophy fish…or any fish.  And I had to applaud.

But then the other side of me was in turmoil. Photo time.

Although no gaff was used, the fish was hauled out of the water and photo’d from every angle.  Everyone got to hold it.  Every possible combination of photo.  With the deckhand.  With the captain.  With both of them.  With the wife.  With the wife and captain, but not the deckhand.

I tried to impart a big of urgency to the situation about wanting to get the fish back in the water.

I can only imagine the stress on the fish.  A lot of hands were all over it, and it  had it been a long battle for the exhausted fish.   But, it was now out’ve the water as the seconds ticked by.  Even moreso, I always worry about the internal organs of the fish.

In the water, the mass of the fish and it’s innards are neutrally buoyant.  Outside of water, gravity takes effect.  Already exhausted organs collapse on each other further creating potential injury to the animal.

The fish was already turning colors from strikingly  iridescent blues and purples to the greyish pallor of a dead fish.

Into the water we go off the gunwale and slowly tried to work it back and forth to get water over it’s gills. It was a team effort and while at first sluggish, the fish slowly gained strength.  You could feel it surge until we couldn’t hold it any longer and we watched it sink into the blue waters and with a flick of it’s tail descend to depths.

There were lots of high-fives that were well-deserved, but deep inside I doubted.  I could only hope it wasn’t sinking to die.

Almost two decades now down here in Baja and it’s gratifying to see the increased interest in catch-and-release.  I’m all for it. We have a finite resource that is under tremendous pressure.  Keep what you need and release what you don’t.  Hell…release it all is fine with me.

But what good does it do if the fish dies later?

To me, there’s a right and a wrong way to release a fish.  It should really start BEFORE you ever hook up.  Mike Fowlkes, the award-winning  TV producer, director  of “Inside Sportfishing” said it best.

He said something to the effect, of making the decision to release your fish BEFORE you ever go out.  Don’t make the decision AFTER the heat of battle when the blood lust is going full turbo and everyone is back-slapping you and hoisting beers in the air.  I never forgot Mike’s words.

To that end, think about how you’re going to fish and the equipment you’re going to use.

If you know how to use circle hooks, use them.  They have a knack of hooking fish right on the corner of the mouth when used correctly.  The hook doesn’t go down their gullet and instead lodges perfectly where you can usually get at it easily for a fast release.  Or, as many fresh water anglers do, use barbless hooks or pinch off the barbs of your hooks!

Likewise, as much as I love light tackle, if I plan to be releasing fish that day, I tend towards heavier gear.  I want short battles so that I can get the fish to the boat faster.  Long battles stress the fish.  Exertion causes oxygen deficit in the tissues.

According to one study:  “This causes lactic acid to build up in the muscle tissue, and then to diffuse into the blood. Lactic acid acts as an acid in the blood, causing the pH of the blood to drop. Even slight changes in pH can cause major disruptions of the metabolic processes, ultimately killing the fish. If the fish is quickly released, its blood pH usually returns to normal and the fish will be unaffected. Some fish, after a long tow, may appear to live once released, but the imbalance in the blood chemistry may kill them as late as three days after being caught.”  http://seagrant.gso.uri.edu/factsheets/catch-release_fs.html

I’ll vouch for that.  I’ve seen huge marlin and tuna sometimes simply “give it up” and die while still on the line.  You definitely don’t want that to happen.

Once the fish is to the boat, the less you handle them the better.

If the fish is small enough to “lip” grabbing by the lip, this is better than sticking hands or fingers into their gills.  They’re already stressed and gasping for oxygen so lip them and use pliers or hands to quickly remove the hook or lure.

If the hook is too deep, reaching in and prying around only damages the fish.  Often I’ve seen anglers stab around and wrench hooks from deep in the gullet or reaching in through the gills to get their hooks.  Then, just because the fish is still thrashing,  toss the fish overboard thinking they executed a good “release.”

If the hook is deep, best to just cut the line as close to the hook as possible.  Studies have shown the fish are very resilient if handled correctly and hooks will often dissolve or rust out on their own, whereas huge wounds from torn-out hooks can often become infected.

It would also seem obvious to keep the fish in the water as much as possible.  But, as mentioned earlier, the urge to photo and touch the fish are sometimes just too hard to resist.  All that touching removes the protective slime from the skin of the fish making them susceptible to disease as well.  Plus, just being out of their neutrally buoyant environment can harm internal organs when lifted out of the water and gravity takes effect.   Even contact with dry and foreign surfaces like nets, decks, fish gloves and boat rails can be detrimental.

The two biggest causes of fish mortality are stress and wounds.  Keep that in mind and you’ll help insure that the fish that goes back in the water lives to battle another day!

That’s our story!

Jonathan and Jill Roldan

Tailhunter International

___________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

Jonathan Roldan’s
Tailhunter International

 

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO


 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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To avoid a cultural faux pas FAIL, it’s important to remember which country you’re in! I forgot. HONEST!

MOTHER’S DAY FAIL!

Originally Published in Western Outdoor News the Week of May 16, 2012

I love sharing a bit of Mexican culture in these columns.

As I’m writing this, I realize I really screwed up.  Have you ever forgotten an important day of the year?  Like your anniversary?  A birthday?

Well, I forgot that today (May 10th)  is Mother’s Day!  Oops.  Fail. Scramble to make phone calls…e-greeting cards…and other face-saving measures!

You see, in my brain, Mother’s day is always the 2nd Sunday of May.  That’s May 13th in the U.S.

But here in Mexico, it’s May 10th.  Every year.  Same date.  It doesn’t matter if it’s on a Sunday, a Tuesday, a Thursday or the full moon.  May 10th is Mother’s Day and you’d better not forget it.

In Mexico, where culturally mom is the focus of pretty much everything, she is pretty much a saint.  Where the concept of the centralized family and where generations often continue to live under the same roof or everyone lives within tortilla-tossing proximity to each other, moms, grandmoms, aunties, etc. are held in high esteem.  And never so highly as on Mother’s Day.

(That’s why you NEVER EVER EVER call out a man’s mom.  Those are fighting words and one of the highest insults.  Don’t mess with a man’s mom in Mexico.)

Whereas Fathers Day barely draws a breeze, much of the country takes on a semi-holiday atmosphere.  It’s pretty much a state holiday.

Mom’s don’t go to work or take long leisurely and sometimes elegant lunches much like the Sunday brunches seen in the U.S.  Sons and family members stop working as well to enjoy the day with moms.  Offices shut down. Stores close early.  Kids sometimes play hookie and don’t go to school.  (On Mom’s day, mom is not lifting a finger…that includes driving the kids to school!).  Conversely, to keep the kids from taking the day off, many  schools hold Mother’s Day pageants and recitals and invite moms to attend.

The whole country is on the same page,  so it’s really not that big of a social impact.  It’s like the day before Christmas or that last day of school before summer vacation. No one’s head is there.  No one expects much efficiency anyway!  Not much gets done.

Some families, especially the sons, go through some elaborate expressions of adoration. Huge bouquets of flower. Rooms of flowers!  Sons will hire mariachi groups to sing outside mom’s window or all the sons will get together in the evening and serenade mom themselves accompanied by a boom box.

There will be incredible home parties either catered or home-cooked.  Often, all the guys do the cooking so the moms can have the day off.  In some homes where the mom does ALL the cooking every single meal and every single day, this might be the ONLY day of the year that the men cook or even approach the stove…sometimes to varying results!

Restaurants will have elegant brunches, lunches and dinners set out with Mothers’ Day specials and families will show up dressed in their jackets and ties, dresses and corsages as if headed for a grand social event…which is what Dia De Las Madres is in Mexico.

Historically, Dia de Las Madres was not always as we know it.  In 1922, it was brought over from the U.S, but met with significant opposition from the conservative government who attempted to use the holiday to promote the unrealistic concept of women as no more than child bearers!

Over the next decade, the powers in Mexico debated the day as either being too “patriotic” or being “too religious” with all the connotations those labels involved.   It got pretty heated and the Mexican political parties as well as the Church argued the current morals and values of the day such as empowering women, family values, country unity and basically whether women should be let out of the home!  It wasn’t just a Hallmark thing!

It wasn’t until the 40’s…to be exact in 1940, Soledad Orozco Garcia, wife of President Manuel Avilla Camacho, declared 10th May a holiday, thus making it a state-sponsored celebration  of mother’s day …and why I need to find some place that sells some quick Mothers’ Day Cards here in La Paz!  Or a boombox with a microphone!   I really messed up…

***********************

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

***************************

That’s our story

Jonathan and Jilly

Jonathan Roldan’s
Tailhunter International

 

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO


 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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The cathedral in La Paz. In the days before cranes and hydraulic lifts and electric screw drivers, someone had to be around to lift the massive stones and drag the enormous beams into place.

A LONG AND DUSTY LINE

Originally Published the Week of May 4, 2012 in Western Outdoor News

Having lived down here for quite sometime now, it always gives me pause to see how much of the country is reliant on manual labor.  There’s nothing wrong with it.

I come from a long line of manual laborers who came over to Hawaii to work the pineapple and sugarcane fields or to Central Caliornia to pick tomatoes.  Dad used to take me out to the fields to show me what it was like and tell me, “Stay in school so you don’t have to make your living hunched over in the sun.”  As I grew up, I learned to even despise pulling weeds in the yard, let alone chopping sugar cane stock or packing tomato crates.

Here, in Mexico, unskilled labor is inexpensive and folks need the work. And there’s a lot of folks here.

For instance, after a rain storm, the “broom army” materializes.  Using nothing more high-tech than garden-variety-kitchen brooms provided by the government, scores of folks  hand sweeping the streets.  No machines.  Basic sweat-of-brow technology.

Along the highways, you may have seen them.  Long lonely stretches of desert road.  Sometimes there’s a line of them. Sometimes there’s one solitary guy that makes me wonder “Did you apply for this job?”  “Are you being punished for this?”  Are you low-man on the seniority list?”

But there he is. With a shovel.  Dirty pants.  Usually a soiled t-shirt sometimes pulled up and tucked under the chest so that their tummys are exposed. A kerchief wrapped around his faces to ward off the dust.  Tennis shoes or old torn up work-boots that look like Hernando Cortez himself brought them over from Spain.  A baseball hat of some type worn “Foreign Legion” style with a t-shirt tucked and hanging down the back.

No gloves.  No supervisor.  No support truck with an orange Igloo of water. No “roach-coach” catering truck nearby.  No handy porta-potty close either.  No warning cones or vests.  Cars come dangerously close since Mexican roads have little or no shoulders.  Cows might watch from the scrub.  Probably wondering the same thing…”What the heck are you doing out here?”

But there they are, one shovel of dirt at a time.  It’s hard to tell what the project is.  Move dirt from here to there?   Shovel the dust off the highway?  Each car or breeze that passes only blows the dust right back.  Can’t you just phone it in and say you did the job?  Collect some pesos and go home?  Who would know the difference?

Often you see “gangs” of these worker standing like sardines in a stakebed truck.  Shoulder-to-shoulder.  No sitting.  Obviously, not union.

Day-after-day…same guys or just one guy. Same stretch of road.  Heat numbing.  Mind numbing.

Sometimes, I do see them nap under whatever shade a cactus or other scrub can give them.  Nothing special.  Lie down. Tilt hat over eyes.  Siesta.  Who keeps track of time?

What got me writing about this subject is a recent visit to the old mission here in La Paz.  Visiting the historic sites that dot the California, Baja and Mexican landscape is one of my favorite things.

Whether it’s Mission San Gabriel or San Diego or Santa Barbara or the Baja missions in Loreto or San Ignacio or, as I said here in La Paz, I never tire of walking into them and spending a few moments.  Or touching the old adobe or walking the paths and tiles.

There’s something about touching a bit of history.  It’s not a re-creation like going to Universal Studios or Disneyland.  This is the same water trough where the Spanish soldiers watered their horses.  Here’s the breezeway between the rectory and the church where some padre’s sandaled feet used to walk 300 years ago. And here’s the cemetery that holds so many stories.

If you get a chance to visit or ever have.  Be quite for a moment and sit still and the history will honestly talk to you!

But, the last time I was in, I was doing just that and it occurred to me.  There’s A LOT of wood in here.  Huge thick wooden beams criss-cross and support the massive ceilings.  Massive wooden doors.  Solid hard wood benches and the ornate altar and crucifix and so many other items.

Y’know, Mexico doesn’t exactly have a lot of trees.

And the huge bells and ornaments.  The  masterpiece stained glass windows and tile work.

They didn’t just hop down to Home Depot to get these in the 1600 and 1700’s.

I’m sure the Jesuit padres and the Spanish conquistadores did hard work, but I don’t envision, Sargeant Garcia and Friar Antonio making bricks or dragging huge chunks of lumber over the mountains.  They didn’t dig those irrigation aquaducts for the fields or paint the mission ceilings either.

Nope…they were built by some every-day Joe and Mary.  Born with a native name that was probably taken from them at their Christian baptismal and given  names like Jose and Maria.

And these are the folks who did the work. Who busted their backs often in the name of the spirit of Christianity and the promise of eternal salvation.  Only IF they learned to wear a pair of pants and help build the church.  Toil the fields. Build a wagon road.   Sweep up after the soldiers and padres.

They built quite an empire.  Same folks are still working. Still toiling in that hot Baja sun. Willing to work.  Needing to work.  I look at the guys on the side of the road as we speed by and wonder if they come from that long dusty line of laboral history. One shovel at a time.

_____________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

______________

That’s our story

Jonathan

Jonathan Roldan’s
Tailhunter International

 

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO

 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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Opening one screen leads to another and another. In the quest for information on the "information super highway" one is often subjected to frequent sig-alert traffic jams!

“T.M.I”  (Too Much Information!)

Originally Published the Week of April 18, 2012 in Western Outdoor News

 

In the current lingo of the internet and texting, most teenagers can tell you what “TMI” means. “ Too much information.”  More than I need. 

 

When I got married a few years ago to Jilly, I wanted to surprise her for our honeymoon (no wise cracks, guys!).  So I told her I was sagely going to handle the honeymoon arrangements especially after all the work she had done for the massive wedding.  She rolled her eyes a bit and laughed.  She had her hands full anyway and she gamely expressed confidence in my  stellar organizational abilities.  In all fairness, I could’ve set up a camping trip or a Motel 6 and she’s still would have gone along cheerfully.

 

What she didn’t know was that I was secretly going to extend our honeymoon for extra days.  Some things she didn’t expect. Some things NOT in the budget…  Some ritzy hotel!  Spa!  Restaurants!  Only doing this once so might as well shoot for the moon.  The credit card was empty at the time. (ha!)

 

So, I hit the internet.  Now, this was only 3 years ago.  The last time I booked a really big deal was back in the day when I reached into dad’s car and grabbed the Auto Club Catalog.  Remember those?  Dog-eared and coffee stained.  It was the” bible” when you went on a family trip.

 

But because this was so special, I needed to know everything about everything.  Bad move!

 

Before long, I had two laptops opened plus my desktop computer.  I had multiple screens opened on each one…Trip Advisor….Yelp…Facebook…My Space…Yahoo…Google…

 

I had review after review. Link upon link.  Photo libraries.  Experts reviews.  Some agreed. Many conflicted.  Who had the best hotel?  Ocean view? Spa?  Restaurants nearby?  Brunch?  Room service? 

 

Wait, that one looks good, but two other reviews said the place had bad service.  But another 10 reviews say it’s great.  This other hotel has ocean-views, but their restaurant has bad reviews and they say it’s noisy.  This other one looks good, but it’s not walking distance to anything and they charge an extra 40 bucks to park which could have fooled me. 

 

OK…this resort has a spa discount package but only on weekdays.  That won’t work.  This one has great rates…darnit…only during off-season.  This one looks great!  Call them now…”What?  You’re already sold out???”  (gnashing of teeth).  Delete delete delete!

 

And the restaurants…OK…that one has 500 good reviews but 60 bad ones.  This one has live music and great seafood, but it says don’t go on weekend because it has too many tourists in them.  This other one is famous and has been there for years, but the last few reviews are terrible! 

 

I was doing this all in the middle of the night too so that I could hide this from Jill.  Before long, I was going crazy!   Eyes were going buggy looking at so many websites and reviews and photos.  INFORMATION OVERLOAD!  TILT! TILT!

 

But, you know…it’s your honeymoon.  You want everything “just right.”  As it turned out, after 4 fretful nights, I finally just pulled the trigger and made my best-informed-decisions and all turned out well.  My lovely bride was all smiles and I saved the fledgling marriage! She didn’t cut-and-run.  Whew…

 

It used to be so easy for Baja as well. 

 

In fact, the least amount of planning seemed to be the typical modus operendi.  You called the guys.  You got the station wagon or van.  In went some clothes.  In went the surfboards and fishing rods.  A cooler.  A copious amount of junk food procured from the first 7-11 on the road…Doritos…check…Jerky…check…Oreos…check…oops…run back in and get beer and Cokes.  A box of cassettes or 8 tracks. 

 

You had destination in mind.  You headed sort of in THAT direction.  Again…the Auto Club Map and book in the glove box.  Maybe a copy of Gene Kira’s the “Baja Catch” on the dashboard and some faxed copies of the surf report.

 

You’d figure out the rest “on the fly.”  Maybe you’d camp.  Maybe all sleep in the car.  Maybe all of you piled into some little Mexican beach motel. 

 

It was THAT easy. You knew it would work itself out.  The important thing was that you were GOING!  Not where you were going so much as the thrill of knowing you were on a road trip together to the BAJA!  You all piled out’ve work on Friday and picked all the buddies up along the way.

 

Nowadays, the information super-highway has, in many ways complicated things as much as made it easier.

 

There is so much out there, that it’s impossible to filter!  Our own website must be 40 pages large, but that’s because it has to be large to compete with everyone else out there. It’s a necessary evil.

 

And it’s hard to de-code everything.  It’s easy to hide that a certain hotel is 30 miles away from town or that another is actually built next to a cement plant.  The photos always look GREAT on the internet. 

 

Likewise, what does the word “rustic” mean when used to describe a hotel?  That could mean charming Mexican artisan décor or it could mean the air-conditioning system is powered by two gerbils running in a wheel. Or “close to the beach?”  How close is” close?”  Walking distance.  For who? 

 

After all that, sometimes it’s just easier to ask someone who has been there.  Assuming you truest their opinion.  But often…  Word-of –mouth sometimes trumps technology.

 

But, I miss the old days.  Pass the Doritos and pop some Rolling Stones in the 8-track…

We’ll get there when we get there.

_____________________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

_______________________

That’s our story

Jonathan and Jilly

Jonathan Roldan’s
Tailhunter International

 

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO


 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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Nice people sometimes ask the craziest questions. It's hard to believe some of the funny and nutty questions and comments we get.

“HOW DEEP IS ‘DEEP SEA’ FISHING?”

Originally Published the Week of April 4, 2012, in Western Outdoor News

Every year, after we do all our promotional shows across the Western U.S., I like to compile some of the funny questions and comments I heard during the past 3 months.  Folks approach our booth to talk and ask us questions and we literally see speak to hundreds of anglers and hunters at each show over the 4 or 5 day period.  Over the years, there have been some doozies…

“What’s the best day of the week to catch a blue marlin?”

 

“How come everyone in Mexico speaks Spanish?”

 

“It’s called ‘Baja California’ but I can’t find Baja on a map of California!”

Stuff like that.

Sometimes we roll our eyes. Sometimes we have to ask the to repeat the question because we can’t believe what we just heard!

Sometimes, it’s awfully hard to choke back a laugh or be a wise-guy (more my nature) and fire back a quick smart-aleck response…especially after talking to hundreds of persons at each show and hearing so many questions over and over!

But, we’re professionals!  Ha!

And we have to remind ourselves that these are truly and honestly sincere and generally intelligent folk.  I’m just as guilty of not having my brain and mouth in synch.  You be the judge! Sometimes, there’s just NO answer to some of these questions and comments!

Almost every conversation starts up with someone walking up to our counter and firing the opening line…

“Where you out’ve?”  (even tho’ the words LA PAZ MEXICO are plastered all over the booth!  )

And then it starts…

“Is that near Cancun?”

“Is that near Tijuana?  I took a picture there once with a donkey painted up like a zebra!”

 

And this little exchange…

“You don’t look Mexican.  Did you learn your English from missionaries?”

            (“Sir, I’m actually from Hawaii,” I responded)

“Really?  Are you selling fishing trips in Hawaii?”

“Do they speak Spanish in Hawaii?”

“So, in Hawaii, did you learn English from the missionaries?”

 

“Hey, do you know my friend in Cabo San Lucas?  His name is Jose.  He’s short like you with black hair and mustache.  Everyone knows Jose!” (I’m sure he’s in my rolodex!)

“So, is fishing any good where you’re at?”  (Nope…that’s why I’m selling fishing trips at a FISHING show and there’s pictures of FISH all over my booth!)

“I knew a guy once that got Montezuma’s revenge from drinking the water in Mexico.  Will that happen to me?  What will happen if I get Montezuma’s?”

“When do the salmon run in Baja?  I hear you get some good ones and they’re not like the salmon in Alaska!” (I guess not!)

“I was told Mexican ranchers raise little goats so they can get cheese and breed with them and have babies.  Is that true?”  (Can you repeat that one more time again, Sir?)

“Can my wife walk across the border to Loreto to go shopping?” (Oh sure…if she can walk about 500 miles!)

“I heard you can’t drive an American car to Mexico because American speedometers show miles-per-hour and in Mexico they don’t have miles…only kilometers.  Mexican cars have kilometers on their dashboards.  So, Mexican cars cannot be driven in the U.S. either.”  (Someone has been eating the brownies with the little green flecks in them again!)

“My wife doesn’t like the sun can she stay in the room the whole time?”

“Can I scuba dive without air tanks?”

 

“How deep is ‘deep sea’ fishing?”

 

“I’ve never fished in the ocean before.  What happens when the fish pulls me out’ve the boat?  Will sharks eat me? I watch “Shark Week” all the time on TV and I know what happens to people who get in the ocean.”

“I was in prison once and can’t get a passport.  Will they still let me come fishing where you’re at?” (They might let you out of the U.S., but you’re gonna have a big problem trying to get back in!”)

 

“Last time we were in Mexico it was really windy! What can you do about the wind?” (Well, let me just wave my magic wand over the earth and sky for you!)

“Are you positive you’re not selling fishing trips to Hawaii?

 

By the time you read this, I’ll be home in La Paz!  Thanks to everyone who came out to say hi to us over the last 3 months.  WON readers are EVERYWHERE!   There’s no such thing as a dumb question.  But…You never know when you may end up as part of a story!

That’s our story…

Jonathan

__________________________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

Jonathan Roldan’s
Tailhunter International

 

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO

 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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Only two guys who've fished together for awhile like Captain Jorge and Steve would mug like this. Just two guys fishing together!

DIFFERENTLY THE SAME!

Originally Published the Week of March 8, 2012 in Western Outdoor News

I’m just saying.   I think the world might just be a better place if we all just did a little more fishing.  It might solve a few problems, or at least not have so many. 

 Nations and,  even neighbors,  are pulled-apart by such complicated issues as religion, culture, politics and language or such silly stuff as, “I hate the music that jerk plays! ” 

 

There are simply countless reasons NOT to like each other.  So many reasons to polarize us all. I’m as guilty as the next person.  I probably let a person’s differences jump out at me more often than they should.

 But put two knuckleheaded guys as dissimilar as night and day in a boat… keep some fishing rods handy… and give them the mutally-advantageous goal of trying to fool an animal with a brain the size of a pea…

And it’s amazing to watch what develops. I see it happen all the time. 

One guy speaks Spanish.  One English.

One knows how to run a fishing boat.  One knows how to run a million-dollar company.

One has 3 kids and lives in a cinderblock home with a tin roof and a chicken or two in the yard.  The other has 1 ex-wife, two mortgages and rents a roof-top condo on the west side.

One has spent 30 years learning the waters that provide his livelihood and survival.

One has two advanced university degrees.

One can fix a Mercury outboard or Chevy engine with duct tape and a butter knife.

One can do Power Point presentations before a Board of Directors.

One makes the best goat-meat barbecue in his neighborhood. 

One makes a mean happy hour martini. 

In any other context, there’s hardly a single reason for these two guys to care a wit about the other.  But, put them in a fishing boat…

And they get along just fine!

All the disparate petty things that pull drive us apart or keep us from getting to know each seem to take 2nd chair to the overall goal of putting a dumb fish in the boat!

Language barriers are overcome with the simple universal communication of a smile or a laugh. 

Often, both guys try extra hard to actually LISTEN more carefully and WATCH more closely.  They SPEAK more carefully and simply to each other…even in their own languages, because they really WANT to be understood! 

We have smart phones, Facebook, Twitter, Google and Skype…all the technology in the world, but we’ve forgotten the skills of LISTENING, WATCHING and SPEAKING SIMPLY! Two guys in a boat wanting to catch a fish will resort to animated and creative hand gestures to make themselves understood!

At the end of the day…smiles…and maybe a photo or two…and a handshake. Both understand “Gracias” and “Thank you.”

 

“Tomorrow” says one.

“Manana!” says the other.

By the next day, more grins on the beach as they meet to go out.  The captain pulls out a little foil packet of grilled fish burritos that his wife made for the client and wants to share. 

“Delicious! exclaims the client surprisedly. 

“Delcio-SO!” confirms the captain proudly with a grin. 

“Hey, Spanish and English are almost the same!” says the client through another mouthful of burrito.

“Si!…Yes!” replies the smiling Captain

“Good…uh…BIEN” laughs the client.

“Correc-TO!” confirms  the Captain as he revs the motor.

The client rummages through his bag and pulls out a box of juice to share with the captain. Gratefully accepted.  Smiles and nods.

And they head out for another day of fishing. 

…and the language barriers start to diminish.  And with each passing hour, the other barriers don’t matter.  They never really did.

At the end of the day, the client “thinks” he understands that the Captain has a younger son who likes baseball. Both have daughters about the same age.  The Captain now knows the client likes the N.Y. Yankees (Captain likes the Red Sox) and the client lives in San Diego.  They both think politicians in both countries are the same…idiots!  Laughs.

And so it goes.  At the end of the day, more handshakes and photos.  More smiles.  The client gives the captain some lures as a gift.  His eyes light-up gratefully!

Mil Gracias!…Mucho thank you’s” says the captain grasping the precious lures.

“Thank YOU very much” answers the client pointing at the captain  “…Gracias gracias, mi amigo!”

 And then the next year, the client comes back. 

 Hands clasp.  And there are big grins and smiles and anticipation of another great time on the water. 

The fisherman shows photos of his kids on his cell phone and photos from the last trip!  The captains smiles proudly looking at the photos.  Using hand gestures and simple words he demonstrates that his kids have grown “this much…”  He uses another hand gesture to happily say his wife has another baby coming! 

 

And every year it grows…3, 4, …7…10 years of fishing together. And it’s no longer captains and client.   A friendship grows. And not a hint of politics…or religion…or cultural differences. And they learn from each other.

He’s become a better fisherman and learned to love barbecued goat and fish jerky and how to catch his own bait.  

The captain has picked up quite a bit of English and has enjoyed bagels and cream cheese.  His son has a new baseball glove and a N.Y. Yankees ballcap.  The captain proudly uses a new reel from a place called “Cabelas.”

Oh…and over the years, they just happen to catch a few fish too.  But it never seemed to be as important or as fun as just two guys hanging out. 

Yup…the world might be a bit better if everyone just went fishing. We’re so differently the same.

 

That’s my story!

Jonathan

__________________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

 

Jonathan Roldan’s
Tailhunter International

Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://www.tailhunter-international.com/fishreport.htm

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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Amigo, Rick Hosmer has the right idea after a big day of yellowtail fishing!

YELLOW FEVER REVISED

Originally Published the Week of Feb. 20, 2012 in Western Outdoor News

I’ve been writing columns and stories for various publications now for about 25 years and for Western Outdoors now for about 8 years.  Usually, I pop them out in the middle of the night, press “send” …sigh that I got another one in the can and forget about it.  I go to bed.  Morning comes early.

We don’t get the publications down in Mexico so I never see them again and, unless someone mentions something about it, I don’t think about it again.  Another deadline pops up soon enough!

But every now and then, I’ll go back and check out the backlog of stories.  A phone call this past week  from prolific San Francisco Chronicle outdoor writer (and WON columnist) Tom Stienstra got me to look back at some of the many columns from the past.

I noticed that as much as Baja has changed.  So has my writing.  The more fishing I’ve done, the more I’ve thought differently about fishing as well. Techniques change.  Gear has changed.  Technology has changed and even in some cases, the fish themselves have changed.

Yellowtail for instance.  I found I had last written about yellowtail in this column back in 2008.  Other than tuna, I don’t think any other fish generates more interest or even frenzy among veteran Baja fishermen than yellowtail. And…co-incidentally, it’s yellowtail season in Baja!

The big jacks are not only real sluggers on rod and reel but can attain trophy-size proportions not to mention being great eating.

But, after you fish for a certain species a certain way, you can get set in your ways.  I mean, if one technique works, then if it’s not broke, don’t fix it.  I see a lot of Mexican captains like that.  Grandfather, dad, brothers and cousins all used a certain technique so why change?  They roll their eyes and grin when the gringo client shows some new-fangled lure or reel “guaranteed” to produce fish!  Lo que sea…”whatever!”

For example with yellowtail, I was convinced that the tried-and-true colors for casting lures (throwing iron) would be blue and white.  With some variation at times for green and yellow or scrambled egg (white, red, orange, yellow).  It seemed that everyone was always catching yellowtail on those colors.  Well, it might also have been a self-fulfilling prophecy.  Everyone was ONLY using those colors because everyone, like me, had bought into the same mantra!  Ergo, yellowtail were ONLY getting caught on those colors because that’s the only colors anyone was using.

However, like with many lures, I’ve found it’s not so much the color.  It’s how you fish it.  A variation on the saying, “It’s not worm, it’s how you wiggle it!”

Generally speaking, fish any lure color at the right speed, depth and action and if the yellowtail are there, their predatory instincts kick in and they’ll bite!  Like a cat.  They don’t care about the yarn ball.  If it rolls past their noses, they’ll pounce!

Some of my BEST yellowtail action came when I had LOST my preferred colors and had to dig in my tackle box and fished with pink (lost that)…went to lime green (lost that) then found my “jewel”…an un-painted ugly  lead-colored jig that slammed fish-after-fish.  Next time out, everyone else was using the “colored” lures and my ugly jig outfished most everyone!  I used that lure for years until it was so scarred from teeth and until it too was finally lost!

Another “revision” to my yellowtail hunting.  Structure.  My amigos fishing Cedros, Benitos, Mulege, Loreto and Santa Rosalia might agree or disagree with me as they fish yellowtail a lot more than we do in La Paz where I am, but yellowtail move around a lot!

I used to always think to fish them deep or at least around structure.  Off southern Cal waters we’d search for them under kelp paddies.  In Baja, we look for them around reefs and high spots on  submerged mounts or generally deep areas over structure.

I’ve now come to believe that, like most fish, find the food source and, like most fish, you’ve got a half-way decent chance of finding the big yellow forktails.  They love mackerel.  But they also love sardines, caballitos, smaller jacks, and squid.  You don’t see it as often as in the Baja glory days, but yellowtail will boil on the surface and I’ve caught yellowtail over sandy bottoms where the there was absolutely no structure and only a few feet deep.  They key was finding the food source.  Just common sense.

Finally, when nothing else works…troll!  Ewww…that ugly word.  But yea…you’ll cover more water and hopefully roll up on some fish by dragging something behind the boat.  If slow trolling a big slab greenie mackerel or caballito isn’t available then those big-lipped deep-diving Rapala, Yo-Zuri, Braid,  or similar lure in the magnum size will often work when nothing else will!  Bigger the lip, the deeper the dive, but just don’t get hung up on any rocks!

That’s my story!

Jonathan

___________________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

Jonathan Roldan’s
Tailhunter International

 

TAILHUNTER FISHING FLEET #1 Rated on Trip Advisor

TAILHUNTER RESTAURANT BAR #1 Rated in La Paz on Trip Advisor

 

Now follow us on FACEBOOK TOO

                       

 
Website: www.tailhunter-international.com
U.S. Office: 3319 White Cloud Drive, Suite A, Hacienda Hts. CA 91745
Mexico Office: 755 Paseo Obregon, La Paz, Baja Sur, Mexico
Phones:
from USA : 626-638-3383
from Mexico: 044-612-14-17863

.
Tailhunter Weekly Fishing Report:
http://fishreport.jonathanroldan.com/

Tailhunter YouTube Videos:
http://www.youtube.com/user/pangapirate


“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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The curious statue of the old man in the paperboat staring out to see on the La Paz malecon waterfront.

“JUST ONE MORE TRIP…”

Originally Published In Western Outdoor News the Week of Feb. 8, 2012

To any of us who work in the sportfishing industry where our livelihood is dependent on the seasonal whims of nature, there are  often some pretty rough times.  Especially these days when things are complicated even moreso by economics, politics, plus changing social and ecological interests, there’s many a night when folks in our industry bang ourselves on the head.  Why do we do it?  There’s gotta be an easier way to make a living. 

          Well, a few months ago, I got a thought-provoking e-mail from Peter, a long-time WON reader.  Here’s what he wrote:

 

 

          “I’m 75 years old now. I started fishing when I was 11 years old. Fishing with a drop line from the old Santa Monica Pier.  Fishing for perch, smelt and mackerel with the old drop line was the beginning. For my 12th birthday I got a 7’ rod and a Penn reel.”

“I lived about 12 miles from the ocean and soon found me and my 7- foot rod were not welcome on the street car that ran along Venice Blvd to Santa Monica. So I made the trip on my bicycle riding 12 miles each way with my 7-foot rod etc. I soon graduated from the pier to fishing from a Fishing Barge in the bay and then to 1/2 day boats fishing for Halibut, Bass and Barracuda.”

“I dreamed of the day when I would be 16-years-old and able to drive south to San Diego and get on the San Diego Boats to fish for Tuna and Yellowtail. “

“In the late 70’s, I started fishing on the Long Range Boats. My first trip was a 4- day on the Royal Polaris. I was hooked on long range.  Over the next 25 years I fished most of the long range boats from San Diego.”

“Things were different for me then. I was working and earning a decent wage.  Fuel and boat fares were much cheaper. I could afford to take 2, 3 or 4 trips a year.”

 “ Now,  I am 75-years-old, living on my modest social security income. Fuel and boat fares are pretty much beyond my means. My last long range trip was 5 years ago. My tackle is, by today’s standards,  pretty much obsolete. I still read the fishing reports in WON and on the internet and dream of going out for the tuna and yellowtail again. “

Maybe sometime…  One more trip…  The others will look at the old guy with the old gear and chuckle….  But I don’t think the fish will know the difference…  anyway, I hope not.”

“Oh yes…  I have also fished the East Cape and La Paz (long before Tailhunter was there)  All great memories.. and lots of fish stories..

“One more trip…”

 

 

There’s a most intriguing statute out on the waterfront of La Paz in front of the now-closed Hotel Los Arcos.

          It’s weathered and the copper patina is showing through after many years of sun, salt and sand.  It’s on a pedestal on the busy malecon thoroughfare.  It’s a bit larger than life-size depicting a curious old man staring out to sea. 

He’s in shorts. Like little school-boy shorts.    But around his waist is a giant paperboat…the kind you made as a kid.  Perched on his head is a duplicate paper hat.  Even in the worn statuary, there appears a glimmer in his eye and a clear grin on his weathered face.  With one hand, he is shading his eyes against the sun.

          What’s he looking for?  What’s he waiting for?   

          I’ve never been good at interpreting art.  I either get it or I don’t.  Just me.  I never got this statue either. 

          But, then I got Peter’s e-mail.

          As someone who’s been fishing a long long time, I’ve been blessed with more time on the water than I could have ever hoped for.  But, as with all anglers, I think I might be at the point where I have more fishing behind me than ahead of me.  It’s life.  It’s just the way it is.  A time is coming when I won’t be able to go out anymore.

          But what memories!  Like what Peter wrote.  There were so many good days that you remember with a smile.  And, despite the advance in years on our bodies, spirits and souls, who of us wouldn’t like to have back some of those carefree days of paper boats and school-boy shorts? 

          At least for me, when I get some of those insane days when things are crazy and we wonder why we do what we do, I’m gonna pull out Peter’s e-mail and remind myself.  

What we do, if we work in this industry, is create smiles and memories. One of our “just-another-day-on-the-job” is someone else’s lifetime memory. Like Peter and his 7-foot rod taking the streetcar to fish. . .His first long range trip of foray into Mexico.   We are very privileged.

I understand the old man statue now. 

As Peter wrote, “I dream of going out for tuna and yellowtail again. . .Maybe sometime…  One more trip…  The others will look at the old guy with the old gear and chuckle….  But I don’t think the fish will know the difference…  anyway, I hope not.”

Just one more trip.

___________________________

Jonathan Roldan has been writing the Baja Column in Western Outdoor News since 2004.  Along with his wife, Jill, they own and run the Tailhunter International Fishing Fleet in La Paz, Baja, Mexico  www.tailhunter-international.com.  They also run their Tailhunter Restaurant Bar on the famous La Paz malecon waterfront.  If you’d like to contact him directly, his e-mail is riplipboy@tailhunter-international.com  or drop by the restaurant to say hi!

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“When your life finally flashes before your eyes, you will have only moments to regret all the things in life you never had the courage to try.”

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